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    Chemistry Project: (Polyphenol Content in Various Samples

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    SidhuSid
    Polyphenols are antioxidants found in tea. A student analyzed samples of black, green, oolong, and white tea to determine their polyphenol content. The student found that black tea had the highest level of polyphenols, followed by oolong tea, green tea, and white tea, demonstrating that tea type impacts antioxidant levels.

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    Chemistry Project: (Polyphenol Content in Various Samples

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    SidhuSid
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    Polyphenols are antioxidants found in tea. A student analyzed samples of black, green, oolong, and white tea to determine their polyphenol content. The student found that black tea had the highest level of polyphenols, followed by oolong tea, green tea, and white tea, demonstrating that tea type impacts antioxidant levels.

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    Polyphenols are antioxidants found in tea. A student analyzed samples of black, green, oolong, and white tea to determine their polyphenol content. The student found that black tea had the highest level of polyphenols, followed by oolong tea, green tea, and white tea, demonstrating that tea type impacts antioxidant levels.

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    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    13 views1 page

    Chemistry Project: (Polyphenol Content in Various Samples

    Uploaded by

    SidhuSid
    Polyphenols are antioxidants found in tea. A student analyzed samples of black, green, oolong, and white tea to determine their polyphenol content. The student found that black tea had the highest level of polyphenols, followed by oolong tea, green tea, and white tea, demonstrating that tea type impacts antioxidant levels.

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    [Polyphenol content in various samples of tea ]

    2015-2016

    CHEMISTRY
    PROJECT

    Sidharth S.
    Class: XII C
    Roll no: 28
    Loyola School,TVPM

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