Holiday Menu 2015

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Events & Catering by:

Holiday Menu 2015


Includes Coffee & Tea Station
$80 ++/person
SOUP
Butternut Squash Soup, toasted pumpkin seeds, autumn spiced whipped cream
Add $7 to the menu
SALADS (Select One)
Organic Baby Greens, cherry tomatoes, roasted pepper, cucumbers, walnut vinaigrette
Carrot and Fennel Salad, heirloom carrots, shaved fennel, parmesan, frisee, baby mache,
cider vinaigrette
Hearts of Romaine, garlic croutons, creamy parmesan dressing
Prosciutto di Parma, organic seasonal fruit, mountain gorgonzola, frisee, sherry honey
vinaigrette
ENTRES (Select Two)
Giant Wagyu Meatball, penne pasta, spicy marinara, provolone
1/2 Roasted Chicken, chestnut stuffing, brussel sprouts, natural jus
Seared Duck Breast, swiss chard, marbled potatoes, squash puree, cherry sauce
Grilled Dixon Lamb T-Bone, parsnip risotto, almond mint pesto
Grilled Angus Filet Mignon, horseradish mashed potatoes, haricot verts, red onion fritto
Seared Wild Alaskan Coho Salmon, balsamic cipollini onions, sweet potato mash, rapini,
balsamic reduction
Grilled Swordfish, chickpea puttanesca, salsa verde, pancetta crisp

DESSERTS (Select One)


Apple Spiced Cake, sea salt caramel gelato
Pistachio Crme Brulee
Tiramisu: espresso and rum soaked ladyfingers, Belgioiosso mascarpone
Warm Flourless Chocolate Cake, vanilla bean gelato and espresso crme anglaise

225/221 Powell Street San Francisco, CA 94102 415.617.1064

***Seasonal changes may occur prior to the event date***


Added to all food and beverage is a 23% service charge, 8.75% CA sales tax and 4% San Francisco Employer Mandate

CHAMPAGNE PACKAGE
$26 per person
Show your employees how much they are appreciated this season of giving. Enjoy one hour of
free flowing sparkling wines and champagne for only $26++ per person.

ALA CARTE:
Winter Holiday Floral Centerpieces
_____ $65 Small
_____ $85 Medium
_____ $110 Large (Recommended for Machiavelli room only)
_____ Quantity

225/221 Powell Street San Francisco, CA 94102 415.617.1064

***Seasonal changes may occur prior to the event date***


Added to all food and beverage is a 23% service charge, 8.75% CA sales tax and 4% San Francisco Employer Mandate

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