Starters & Small Plates

BEAN & CHEESE DIP

CHEESE and GREEN CHILE

QUESADILLA

Jalapeno cheese sauce, refried beans and chorizo.

Served with guacamole and sour cream.

Add chicken or beef

NACHOS

Crispy tortilla chips with refried beans, cheese, queso

cotija, chorizo, chile strips, jalapeos and salsa quemada,
topped with sour cream and guacamole.
Add carne asada or pollo asado

ANTOJITOS PLATTER

Chicken and beef taquitos, chicken quesadilla, crispy

shrimp, spicy chicken wings, guacamole and salsa quemada. Serves four.

QUESO FUNDIDO

CEVICHE DEL MAR

A blend of queso Oaxaca with roasted

poblano chiles and chorizo. Served in an
iron skillet with hot handmade tortillas.

MUCHISIMOS TAQUITOS

Small chipotle tostaditas topped with refried beans,

melted cheese, chorizo, guacamole, chopped jalapeo,
crema Mexicana, olives and cilantro. Served with salsa
quemada.

Citrus marinated shrimp with chopped

tomatoes, cilantro, onion, cucumber and
avocado. Served with two tostaditas.

Appetizer size rolled crispy taquitos with

chicken or beef. Topped with melted cheese
and served with two dipping sauces.

TACO SAMPLER

Three soft corn tacos, chicken, carnitas and beef, topped

with onion, radishes, queso cotija, cilantro, guacamole
and salsa quemada.

NACHO TOSTADITAS

CONCHA DE GUACAMOLE

Fresh guacamole sprinkled with cheese and served with

crisp tortilla chips.

SPICY CRISP SHRIMP

Crispy, spicy shrimp served with two different dipping

sauces.

Entree Ensaladas
ULTIMATE CHICKEN CAESAR

Grilled chicken breast, queso cotija & avocado. Served with

quesadilla wedges. Substitute shrimp.

SEAFOOD ENSALADA
SOL Y MAR

Shrimp, crab, avocado slices and

guacamole with bits of red bell
peppers, tomatoes, queso cotija, and
salad greens. Served with chipotle
dressing on the side.

ENSALADA FAJITAS

Flame grilled chicken or beef fajitas with tomatoes,

mushrooms, onions and peppers on fresh salad greens in a
crisp concha shell. Served with avocado slices.

ENSALADA DE CARNE ASADA

Flame grilled strips of carne asada, sliced avocado, tomatoes, queso Cotijo and sliced radishes on crisp romaine and
spring mix with cilantro lime dressing.

TOSTADA SABROSA

Black beans, grilled chicken, avocado, red bell peppers,

tomatoes, roasted corn, olives, cilantro and chopped lettuce.
Served with cilantro lime dressing on a crisp flour tostada.

TOSTADA CORONA

A crisp flour tostada with refried beans, lettuce,

tomatoes, avocado slices, Jack cheese and
queso cotija. Topped with guacamole, sour cream and
choice of dressing.

CHICKEN AVOCADO &

BLACK BEAN TOSTADA

A crisp chipotle tostada topped with shredded chicken,

black beans, lettuce, tomato, olives
and queso cotija. Served with Salsa quemada
on the side.

MEXICAN CHOPPED SALAD

Chopped salad with flame grilled chicken, black beans,

roasted corn, tomatoes, avocado and crisp tortilla strips.
Choice of dressing.

TOSTADA CLASICA

A crisp flour tostada with shredded chicken or beef, refried

beans, lettuce, tomatoes, avocado, queso cotija, guacamole
and crema Mexicana. Salsa quemada on the side.

GRILLED SALMON SALAD

Flame grilled salmon on salad greens topped with mangos,

grapes, oranges and avocado. Served with mango chipotle
dressing.

CEVICHE TOSTADA

A crisp corn tostada topped with guacamole, lettuce, citrus

marinated ceviche, Cholula sauce and Tajin.

Combinaciones

All served with refried beans and Mexican rice.

Your Choice of Cheese, Beef or Chicken Add Guacamole or Sour Cream
1. TWO TACOS
Crispy or soft tacos with shredded chicken, beef or carnitas. Add one more taco
2. ENCHILADA, CHILE RELLENO, BEEF TAMALE
3. ENCHILADA, TACO
4. TACO, CHILE RELLENO
5. TWO ENCHILADAS
6. TACO, ENCHILADA, CHILE RELLENO
POQUITOS with rice and beans. Choice of one: Taco, Enchilada,Chile Relleno

MACHO GRANDE COMBINATION

Chef s Sampling of Mexican Favorites: carne asada, chicken taco, enchilada,
and chile relleno. Served with guacamole, arroz Mexicano, beans and salsa fresca.

Enchiladas

CHICKEN MOLE ENCHILADAS

Two chicken enchiladas in mole poblano sauce, topped

with onion, queso cotija and sesame seeds. Served with
arroz Mexicano and refried beans. CONTAINS PEANUT

PRODUCTS.

ENCHILADAS HUASTECAS

Two enchiladas, one beef with salsa roja and one chicken
with salsa verde. Topped with queso cotija and crema
Mexicana. Served with arroz Mexicano and refried beans.

ENCHILADAS TRIO

Three enchiladas, one beef with salsa roja, one queso &
green chile with salsa verde and one chicken with mole
sauce. Served with arroz Mexicano and refried beans.

ENCHILADAS RANCHERAS

Two cheese enchiladas topped with salsa ranchera, salsa

verde, queso cotija, sour cream and guacamole. Served
with arroz Mexicano and refried beans.

ENCHILADAS SUIZAS

Two enchiladas with seasoned shredded

chicken and roasted green chiles,topped
with salsa verde, queso cotija and sour cream.
Served with arroz Mexicano and
refried beans.

GUACAMOLE & CHICKEN

Two guacamole & shredded chicken enchiladas topped

with cheese, queso cotija and salsa roja. With refried
beans and arroz Mexicano.

CARNE ENCHILADAS VERDE

Two enchiladas filled with shredded beef topped with

tomatillo sauce and melted cheese.
Served with rice and beans.

Tradicionales
CHILES POBLANOS

Two poblano peppers charbroiled and filled with seasoned

flame grilled chicken and sauted vegetables, covered with
salsa verde, melted Jack cheese and queso Oaxaca.
Served with arroz poblano & black beans.

POLLO FUNDIDO

A crisp burrito filled with seasoned shredded chicken,

cheese and topped with jalapeo cheese sauce. Served with
arroz Mexicano and refried beans.

CHILE COLORADO

Beef simmered in mild chile sauce. Served with arroz

Mexicano, frijoles de la olla and handmade tortillas.

SHRIMP & AVOCADO

CHEESE CRISP

A crisp,flour tortilla with sauted shrimp, melted Jack &

cheddar cheese, olives, jalapeos, avocado, tomatoes and
crema Mexicana.

CHEESE CRISP SPECIAL

A flat, crisp, flour tortilla covered with

refried beans, your choice of
shredded chicken or beef
and topped with melted cheese,
sliced avocados, tomatoes,
guacamole and sour cream.
A favorite since 1971!

ENCHILADAS DE ESPINACAS

Sauteed spinach, mushrooms, onion, peppers and

jalapeno cheese sauce folded into two corn tortillas
and topped with sour cream. Served with fiesta rice
and black beans.

CHIMICHANGA

Crisp burrito filled with either chicken or beef, rice, and

cheese. Topped with salsa roja, queso cotija and crema
Mexicana and served with frijoles de la olla.

Sopas

Add a cup of Albondigas or Tortilla soup or small dinner salad to any entre

CHICKEN TORTILLA A traditional, flavorful soup! garnished with avocado.

ALBONDIGAS With fresh vegetables and our delicious, homemade meatballs.
SOPA DE DIA Soup of the dayAsk your server

Desayunos
Breakfast served until 2:00pm.
All served with handmade hot tortillas, arroz Mexicano and refried beans.

HUEVOS CON CHORIZO

Spicy Mexican sausage scrambled with 3 eggs.

BACON & AVOCADO OMELET

A Mexican omelet with green chiles, and avocado, all topped with
salsa Espaola and melted cheese.

SCRAMBLED EGGS MEXICANOS

Eggs scrambled with tomatoes, bell peppers, onions and cilantro.

CHILAQUILES CON HUEVOS

Toasted corn chips sauteed with zesty salsa topped with 2 eggs and salsa Espanola.
Garnished with queso cotijo and chopped cilantro.

HUEVOS RANCHEROS

Fried eggs on hot soft corn tortillas topped with salsa Espaola and cheese.

MACHACA

A typical early morning dish of shredded beef, scrambled eggs, tomatoes,

mild peppers and onions.

Dear Guests,
Welcome to Casa Sol Y Mar, the newest member of our Bazaar Del Mundo family of
restaurants. We prepare all of our dishes and salsas with only the freshest ingredients
including local and California grrown produce whenever possible. We offer Healthy Dining, vegetarian
and gluten free choices, plus a fun kids menu. Thank you for dining with us and we hope you will enjoy
our regional Mexican cuisine and our traditional margaritas.

Bienvenidos!

Our food & sauces are prepared fresh daily with California produce when possible. We do not usepreservatives or MSG. We only soybean and extra virgin olive oil. We use no lard in the preparation
of our food except for our handmade flour tortillas.
ALLERGIES? Please be aware that our mole sauce does contain peanut products.
Please alert your server to any food allergies. Tax will be added to the prices of food
and alcoholic beverages served. We are not responsible for lost articles.

Especialidades
MOLE POBLANO CON POLLO

CARNE ASADA & SHRIMP

MANGO CHIPOTLE
CHICKEN

CHILE VERDE

Tender chicken in our mole poblano sauce, topped with

onion and sesame seeds and served with arroz Mexicano
and frijoles de la olla. CONTAINS PEANUT PRODUCTS

Seasoned flame grilled chicken breast topped with chipotle

sauce and mango salsa atop arroz poblano. Served with
achiote seasoned fresh vegetables and
fiesta cabbage.

CARNITAS A LA MICHOACAN

Served with handmade tortillas, guacamole,

cilantro, onions, pico de gallo, salsa quemada
and refried beans.

Flame grilled carne asada with three grilled shrimp and a

roasted green chile on a bed of arroz Mexicano.
With black beans, guacamole and hot tortillas on the side.

Pork carnitas sauted in a tomatillo sauce with onions and

green peppers. Served with arroz Mexicano, frijoles de la
olla and hot tortillas.

CARNE ASADA TAMPIQUEA

Carne asada topped with grilled onion and a roasted mild

green California chile. Served with an enchilada filled with
cheese, chopped onions and olives. Served with guacamole,
arroz Mexicano and refried beans.

Mariscos
GRILLED SALMON
FRESCO

SEAFOOD ENCHILADAS

Shrimp, Crab, Alaskan cod and creamy jalapeno cheese

sauce fill two enchiladas. Served with black beans and
sauteed achiote seasoned fresh vegetables.

Grilled Pacific salmon topped with cilantro lime sauce

and served with vegetables sauted in achiote sauce and
arroz poblano.

CAMARONES A LA DIABLA

Shrimp sauted in fiery HABANERO salsa atop arroz

Mexicano. Served with a concha of black beans & cilantro
lime fiesta cabbage.

GRILLED SALMON SALAD

Flame grilled salmon on salad greens topped with mangos, grapes, oranges and avocado. Served with mango
chipotle dressing.

SEAFOOD ENSALADA
SOL Y MAR

TEQUILA
LIME SHRIMP

Shrimp, crab, avocado slices and guacamole with bits of

red bell peppers, tomatoes, queso cotija, and salad greens.
Served with chipotle dressing on the side.

Shrimp sauted in tequila, lime

and butter, with garlic and cilantro,
on a bed of arroz Mexicano.
One Of Our Signature Dishes!

TACOS DEL MAR

Two flour tortillas filled with shrimp, crab, pescado blanco,

avocado slices and chipotle lime salsa. Served with achiote
sauted vegetables and salsa quemada.

TEQUILA LIME SALMON

Fresh Pacific salmon pan seared and broiled. Served with

creamy tequila lime sauce, achiote seasoned vegetables and
arroz poblano.

SEAFOOD POBLANOS

SEAFOOD CHIMICHANGA

Shrimp, crab and wild Alaskan cod in a creamy jalapeo

sauce wrapped in a crispy flour tortilla and topped with mild
jalapeo cheese sauce. Served with arroz poblano.

Two poblano peppers charbroiled and filled with sauted

Alaskan cod, crab and shrimp in jalapeo cheese sauce and
topped with melted cheese. Served with a concha of black
beans and arroz poblano.

Fajitas
Fajitas are a delicious way to prepare your own soft tacos in our fresh, handmade tortillas.
Flame grilled with bell peppers mushrooms, onions and tomatoes on a sizzling skillet.
With frijoles de la olla, guacamole, and arroz Mexicano. Add shrimp for extra.
CHICKEN OR BEEF

COMBO-CHICKEN & BEEF

SHRIMP

SALMON

FIESTA
Vegetables sauted with achiote sauce,served with hot handmade corn tortillas, black beans and arroz poblano.

Chef s Burritos
BURRITO DE LA CASA

A large burrito filled with seasoned shredded beef or

chicken and refried beans, topped with jalapeo cheese
sauce and crema Mexicana. Served with arroz Mexicano.

BLACK BEAN BURRITO

Black bean burrito topped with tomatillo sauce and Mexican

chile cheese. Served with rice.

GRILLED CARNITAS BURRITO

Pork carnitas with grilled onions and serrano chiles,

wrapped in a grilled handmade flour tortilla. Served with
frijoles de la olla, spicy salsa quemada and guacamole.

BURRITO CARNE ASADA

A large burrito filled with flame grilled carne asada and pico
de gallo. Served with jalapeo cheese sauce on the side,
guacamole and refried beans.

CALIFORNIA BURRITO

A large burrito filled with flame grilled carne asada,

pico de gallo, cheese, french fries, and guacamole.
Served with refried beans.

GRILLED CHICKEN MANGO

and AVOCADO BURRITO

Flame grilled chicken with avocado,

mango and salsa chipotle wrapped
in a flour tortilla. Served with
black beans.

GRILLED CHICKEN ENSALADA

BURRITO WRAP

Flame grilled chicken with avocado, roasted corn, chopped

poblano peppers, cilantro, chopped tomatoes, romaine
lettuce and chipotle ranch dressing.

Tacos Especiales
GRILLED CHICKEN &
AVOCADO TACOS

GRILLED FISH TACOS

TACOS DEL MAR

ENSENADA FISH TACOS

Soft corn tortillas with seasoned strips of flame grilled

chicken breast, cilantro, sliced avocado and salsa quemada.
Served with arroz poblano, black beans and pico de gallo.
Two flour tortillas filled with shrimp, crab, pescado blanco,
avocado slices and chipotle lime salsa. Served with achiote
sauted vegetables, arroz poblano and salsa quemada.

Grilled pescado blanco in soft handmade corn tortillas,

topped with cabbage and our special jalapeo white sauce.
Served with pico de gallo, arroz poblano and black beans.

Corn tortillas filled with tender batter fried Alaskan cod.

Served with cabbage, pico de gallo, spicy jalapen
o white
sauce, arroz poblano and a concha of black beans.

ESPECIAL DE FLAUTAS
CARNE ASADA TACOS

Two soft corn tortillas with carne asada.

Served with a concha of refried beans,
arroz Mexicano, guacamole,
pico de gallo, cilantro and
salsa quemada.

CRISPY SHRIMP TACOS

Two soft tacos filled with crisp shrimp, shredded cabbage

and jalapeo white sauce. Served with arroz poblano
and black beans.

TACO SAMPLER

Four soft corn tacos, two carne asada and two carnitas,
topped with fresh onion, cilantro, queso cotija, guacamole
and salsa quemada. Served with a concha of refried beans.

CARNITAS TACO FABULOSO

A corn tortilla with Carnitas, grilled with spicy sliced

serrano chiles and onions. Served with pico de gallo,
cilantro, salsa quemada, guacamole and frijoles de la olla.

Crisp tortillas, filled with shredded chicken, rolled, fried,

topped with tomatoes, lettuce, crema Mexicana and
guacamole. Arroz Mexicano, refried beans and salsa
quemada on the side.

Quesadillas
All made with flour tortillas and cheese.
Served with guacamole & sour cream.
CHICKEN FAJITA
SHRIMP & MANGO
GRILLED CHICKEN & MANGO
AVOCADO & FRESH VEGETABLES
QUESADILLA CLASICA

Healthy Choices
ENCHILADAS VERDES
DE POLLO

CHICKEN & AVOCADO TACOS

POLLO ASADO

GRILLED FISH TACOS

Seasoned shredded chicken wrapped in two corn tortillas

topped with tomatillo sauce. Served with black beans and
arroz poblano. Calories = 670
Grilled boneless breast of chicken in mild achiote sauce covered with sauted fresh vegetables in a mild achiote sauce.
With black beans and cilantro lime fiesta cabbage.
Calories = 570

Soft corn tortillas with seasoned strips of flame grilled

chicken breast, shredded cabbage, sliced avocado and
our special salsa quemada. Served with black beans,
arroz poblano, andpico de gallo. Calories = 660
Grilled Alaskan cod in soft handmade corn tortillas, topped
with cabbage and spicy jalapeo white sauce. Served with
black beans, arroz poblano, and pico de gallo.
Calories = 540

ENSALADA DE CHEF IGNACIO

MEXICAN STIR FRY

Fresh vegetables sauted with shredded chicken in achiote

sauce. Served over a bed of arroz poblano. Calories = 672

CHICKEN & BLACK BEAN TOSTADA

Grilled chicken, avocado slices, tomatoes, queso Oaxaca,

thin red onion, served with spicy chipotle ranch dressing.
Calories = 510

HEALTHY CHOICE

A crisp chipotle tostada topped with shredded chicken,

black beans, lettuce, tomatoes, olives and queso enchilado
with salsa quemada on the side. Calories = 441

GLUTEN FREE
VEGETARIAN

ENSALADA DE CARNE ASADA

Flamed grilled strips of carne asada, sliced avocado,

tomatoes, queso Cotijo and sliced radishes on crisp romaine
and spring mix with cilantro lime dressing. Calories = 390

Vegetarian
VEGETARIAN TACOS

Achiote seasoned squash, mushrooms, carrots, red and green bell peppers, celery, onions and roasted
corn folded into two handmade corn tortillas with queso cotija and our special cheese sauce on the side.
Served with black beans and fiesta rice.

VEGETARIAN CHIMICHANGA

A crisp burrito filled with an assortment of fresh vegetables sauted in a light achiote sauce and salsa verde,
deep fried and topped with jalapeo cheese sauce.

ENCHILADAS DE ESPINACAS

Sauted spinach, mushrooms, onion, and peppers combined with our jalapeo cheese sauce then folded into
two corn tortillas and topped with salsa verde and sour cream.Served with fiesta rice and black beans.

VEGETARIAN FIESTA FAJITAS

Vegetables sauted with achiote sauce, served with hot handmade tortillas, black beans and rice.

FIESTA VEGETARIAN BURRITO

Filled with an assortment of fresh vegetables sauted in a light achiote sauce and salsa verde.
Topped with jalapeo cheese sauce, and served with black beans.