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Summer 2015 Dinner

EST. 1991

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braised beef meatballs - tomato sauce, parsley


bruschetta - sheep milk ricotta, heirloom tomatoes, basil pesto
castelvetrano olives - calabrian chile
mozzarella di bufala - tomatoes, basil, crispy capers, olive oil, sea salt
salumi e formaggi - olives, crostini, spiced pistachios, black mission figs
sauted calamari - celery hearts, golden raisins, pine nuts, pepperoncino, tomato sauce, crostini

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SOUP & SALADS


minestra - seasonal vegetables, cannellini beans
arugula shaved fennel, black mission figs, spiced pistachios, goat cheese, white balsamic vinaigrette
tuscan kale - roasted beets, red quinoa, mint, ricotta salata, cranberries, sherry vinaigrette

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mixed greens tomatoes, radishes, balsamic vinaigrette


pollo e orzo - mixed greens, chicken, red onions, olives, ricotta salata, sun dried tomato vinaigrette

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romaine hearts - grana padano, garlic croutons, caesar dressing


panzanella- toasted bread, cucumber, tomatoes, grana padano, canal farm greens, corn, lemon vinaigrette

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add chicken 4 add shrimp 5 add salmon 6

PASTA
fedelini pecorino - shrimp, sea scallops, roasted tomatoes, spinach, garlic, pecorino romano
mezzaluna scamorza, eggplant, biellese pancetta, roasted garlic, cherry tomatoes
linguini vongole - littleneck clams, calabrian chili, scallions, garlic, parsley
mezze rigatoni balsamico - balsamic cream, chicken, asparagus, balsamic reduction
penne allarrabbiata - plum tomato sauce, peperoncino, basil
cavatappi salsiccia spicy pork sausage, plum tomato sauce, asparagus, fennel, fresh herbed ricotta

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PIZZA
fico ricotta, black mission figs, goat cheese, speck, arugula, fig balsamic
insalata di pizza mozzarella, mixed greens, chicken, red onions, tomatoes, balsamic vinaigrette
margherita tomato sauce, fresh mozzarella, basil
rossa tomato sauce, mozzarella, biellese pepperoni, castelvetrano olives, oregano
perfetta fontina, arugula, prosciutto di parma, grana padano, lemon zest
ortolana herbed ricotta, spinach pesto, eggplant, zucchini, roasted tomatoes
calzone portobello mushroom, spicy pork sausage, swiss chard, herbed ricotta

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MAIN
petite tender asparagus, roasted fingerling potatoes, green peppercorn & red wine
roasted chicken - marsala, roasted mushrooms, canal farm greens, garlic mashed potatoes
scottish salmon warm eggplant caponata, red quinoa, fig balsamic glaze
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