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  • Sandra Oforah: 1234 Anytown, USA 443-564-7661

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    Sandra Oforah is seeking employment and has experience working in dining services at Oak Crest since July 2015. She graduated from Overlea High School in 2014 and has been attending the Community College of Baltimore County. Sandra has skills including being hardworking, social, dedicated, attentive, determined, confident, optimistic, reliable, honest, organized, and responsible.

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    Sandra Oforah is seeking employment and has experience working in dining services at Oak Crest since July 2015. She graduated from Overlea High School in 2014 and has been attending the Community College of Baltimore County. Sandra has skills including being hardworking, social, dedicated, attentive, determined, confident, optimistic, reliable, honest, organized, and responsible.

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    16 views1 page

    Sandra Oforah: 1234 Anytown, USA 443-564-7661

    Uploaded by

    api-297803917
    Sandra Oforah is seeking employment and has experience working in dining services at Oak Crest since July 2015. She graduated from Overlea High School in 2014 and has been attending the Community College of Baltimore County. Sandra has skills including being hardworking, social, dedicated, attentive, determined, confident, optimistic, reliable, honest, organized, and responsible.

    Copyright:

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    Download as DOCX, PDF, TXT or read online from Scribd
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    Sandra Oforah

    1234 Anytown, USA


    443-564-7661
    Sandraoforah6@gmail.com

    Objective

    I am seeking employment with a company where I can use my talents and skills
    to grow and expand the company.

    Skills

    Education

    Red House Run Elementary


    Golden Ring Middle School
    Overlea High School (2010-2014)
    Community College of Baltimore County (2014-Date)

    Experience

    Dining Services (Oak Crest)


    July 11th, 2015 Date
    Maintains the Erickson Living philosophy and Vision statement. Ensures the
    residents and guests have an enjoyable meal with high quality service.Ensures
    the residents have an enjoyable meal with appealing plated food. Maintains
    dining and kitchen sanitation requirements. Communities appropriately with
    supervisors and dining room staff and listen effectively.

    Hardworking, social, dedicated, attentive, determined, confident,


    optimistic, reliable, honest, organized, and responsible

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