Equipment List

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-Chiller

-Freezer

-Storagecontainerwithlid

-Gasstoves
-Microwave

-Salamander

-GrillwithTawa

-Nonstickpan
-GlassJars

-CuttingBoard-Red,Green,Yellow,Blue,White

-CharcoalBBQ

-Saucepan
-Mixer

-Juicer
-SpiceBox
-OilDispenser
-Ladle
-WoodenSpoon

-Tongs
-Spatula

-SandwichGriller

-DeepFatFryer(optional)

-Knives

-WeighingScale

-Strainers

-RollingPin

-Storagecontainerwithlid50kg

-Storagecontainerwithlid100kg

-Onion/PotatobinS.S.

-PotRack
-StorageRack

-3sinkwashingunit

-Tablewithsink

-worktablewithshelves

-Exhaust

-Drainage

-Plumbing

60000
70000

5000

25000
5000

20000

30000

4000
1000

2000

22000

1000
5000

476000

3000
1000
500

5000

15000

20000

1000

3000

2000

500

15000

20000

23000

24000
20000

33000

22000

18000

Approx.100000perunit

Quotationcanonlybegivenafterseeingthe
workvolume

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