Matthew Newman

26 Dunblane Avenue, St. Catharines, Ontario, L2M 3Z7

(905) 988-6335
newmanm914@gmail.com

Summary of Skills
Great creative skills
Excellent mathematical skills, am analytical and precise
Reliable and takes commitment seriously
Adaptable, can work as a team or independently
Strong organizational skills
People-oriented, thinks about the comfort and happiness of others
Organized, can work in fast-paced environments

Education
Sept. 2010 - 2015 Governor Simcoe Secondary School, St. Catharines, ON
Grade 12 (12b)
College and Mixed level courses
Sept. 2015 Present Niagra College, Niagara-on-the-Lake, ON
Business Accounting program

Employment Experience
Februray 2014 June 2014 DSBN Cafeteria, St. Catharines, ON
Co-op Placement
Helped manage the cafeteria
Catering
Cash register work
September 2014 January 2015 DSBN Cafeteria, St. Catharines ON
Co-op Placement
Helped managed the cafeteria
Catering
Handled food
Took care of writing and sending orders
___________________________________________________________________________________

Volunteer Experience
April 2010 DSBN Road Race, St. Catharines, ON
Volunteer, General help
Registered the runners
Directed runners

Matthew Newman
26 Dunblane Avenue, St. Catharines, Ontario, L2M 3Z7
(905) 988-6335
newmanm914@gmail.com
___________________________________________________________________________________

Volunteer Experience
June 2010 Niagara Ultra Race, St. Catharines, ON
Volunteer, General help
Handed out refreshments and medals to finished runners
Assisted with post-race activities
May 2011 Chocolate Race, St. Catharines, ON
Volunteer help
Handed out refreshments
Directed runners
Clean-up

References
Paul Fongsamouth
Cafeteria Chef / Supervisor
DSBN, Headquarters
191 Carleton St.
St. Catharines, ON
(905) 641-2929 ext.
Mark Honsberger
Teacher
DSBN, Governor Simcoe Secondary School
15 Glenview Ave
St. Catharines, ON
L2N 2Z7
(905) 934-4006 ext. 62222
Susan Minniti
Teacher
DSBN, Governor Simcoe Secondary School
15 Glenview Ave
St. Catharines, ON
L2N 2Z7
(905) 934-4006