Roosevelt Middle School

Caf Lunch
Monday

Tuesday

Wednesday

Thursday

Friday

November 30, 2015

December 1, 2015

December 2, 2015

December 3, 2015

December 4, 2015

CRISPY CHICKEN FILET

Hamburger Bun
California Blend Veggies
Diced Peaches
BBQ Sauce
Choice of Milk

CHEESEBURGER
Hamburger Bun
Maple Baked Beans
Pickle Chips
Mixed Fruit Cup
Mustard
Ketchup
Choice of Milk

ROTINI BAKE
WITH MEATSAUCE
Green Beans
Strawberry Applesauce
Shortbread Mini
Choice of Milk

SAUSAGE PIZZA WEDGE

Broccoli
Diced Pears
Choice of Milk

December 8, 2015

December 9, 2015

December 10, 2015

December 11, 2015

CHEESEBURGER
Hamburger Bun
California Blend Veggies
Diced Pears
Ketchup
Mustard
Choice of Milk

HOT DOG
Hot Dog Bun
Maple Baked Beans
Pickle Chips
Grape Juice
Ketchup
Mustard
Choice of Milk

PEPPERONI PIZZA WEDGE

Fresh Broccoli Florets
Light Ranch Dressing
Fresh Banana
Choice of Milk

SALISBURY STEAK W/ GRAVY

Whole Wheat Bread
Whole Kernel Corn
Mashed Potatoes
Sliced Apples
Multi Grain Sun Chips
Choice of Milk

December 14, 2015

December 15, 2015

December 16, 2015

December 17, 2015

December 18, 2015

MINI CORN DOGS

Pickle Chips
Maple Baked Beans
Orange Juice
Ketchup
Mustard
Choice of Milk

*NEW ITEM*
COUNTRY CHICKEN COMBO
Green Beans
Strawberry Applesauce
BBQ Sauce
Mini Wafer
Choice of Milk

*NEW ITEM*
CHEESY PARM WRAP
Diced Carrots
Fresh Banana
Choice of Milk

HOLIDAY MEAL**
TURKEY POT PIE
SunSet Sip Juice
Fresh Pear
Chocolate Chip Minis
Choice of Milk

CHEESE PIZZA WEDGE

Romaine Salad
Light Italian Dressing
Diced Peaches
Choice of Milk

December 21, 2015

December 22, 2015

December 23, 2015

December 24, 2015

December 25, 2015

NO SCHOOL

NO SCHOOL

NO SCHOOL

NO SCHOOL

NO SCHOOL

December 28, 2015

December 29, 2015

December 30, 2015

December 31, 2015

January 1, 2016

NO SCHOOL

NO SCHOOL

NO SCHOOL

NO SCHOOL

December 7, 2015
CHICKEN DIPPERS
W/TOMATO PARMESAN SAUCE
Collard Greens
Applesauce Cup
Choice of Milk

**** ALL MEALS SERVED WITH APPROPRIATE CONDIMENTS AND A CHOICE OF 1% AND FAT FREE MILK.
*** MENU SUBJECT TO CHANGE.
*** USDA is an equal opportunity provider and employer.

Nutritional Information: Roosevelt Middle School

Nutrition Information and menus are planned using a blended estimate of milk choices served in schools. For individual milk
nutrients consult actual labels on cartons served at the school.

Calories

Total Fat (g)

Sat Fat (g)

Trans Fat (g)

Cholesterol (mg)

Sodium (mg)

Carbohydrates(g)

Fiber (g)

Sugar (g)

Protein (g)

Vitamin A (IU)

Vitamin C (mg)

Calcium (mg)

Iron (mg)

Contributions

CRISPY CHICKEN FILET

240

13

25

520

15

16

40

MMA:2oz G/B:1sv WG

Hamburger Bun

149

292

29

59

G/B:2sv WG

California Blend Veggies

51

58

423

53

53

V:1/4c DG V:1/2c O

Diced Peaches

62

15

13

18

F:1/2c

BBQ Sauce

25

50

Choice of Milk

121

102

20

19

142

296

CHEESEBURGER

197

14

52

365

15

32

101

MMA:2.5oz

Hamburger Bun

149

292

29

59

G/B:2sv WG

Maple Baked Beans

146

305

30

11

54

V:1/2c L

Pickle Chips

330

23

V:1/4c O

Mixed Fruit Cup

64

16

13

F:1/2c

Mustard

20

Ketchup

10

45

Choice of Milk

121

102

20

19

142

296

ROTINI BAKE
WITH MEATSAUCE

301

10

29

1215

36

10

16

188

160

MMA:1.75oz G/B:1sv WG
V:3/4c RO

Green Beans

30

21

10

33

V:1/2c O

Strawberry Applesauce

57

15

12

F:1/2c

Shortbread Mini

130

90

20

G/B:1sv WG

Choice of Milk

121

102

20

19

142

296

SAUSAGE PIZZA WEDGE

282

10

23

529

30

19

159

302

MMA:2oz G/B:2sv WG
V:1/4c RO

Broccoli

25

23

49

53

53

V:1/2c DG

Diced Pears

66

16

12

F:1/2c

Choice of Milk

121

102

20

19

142

296

CHICKEN DIPPERS
W/TOMATO PARMESAN SAUCE

358

19

34

866

23

22

159

70

MMA:2.25oz G/B:1sv WG
V:1/2c RO

Collard Greens

33

47

1815

40

197

V:1/2c DG

Applesauce Cup

51

14

12

F:1/2c

Choice of Milk

121

102

20

19

142

296

CHEESEBURGER

197

14

52

365

15

32

101

Hamburger Bun

149

292

29

59

G/B:2sv WG

California Blend Veggies

51

58

423

53

53

V:1/4c DG V:1/2c O

Diced Pears

66

16

12

F:1/2c

Ketchup

10

45

Mustard

20

121

102

20

19

142

296

Item Name

12-01-2015
12-02-2015
12-03-2015
12-04-2015
12-07-2015
12-08-2015

Choice of Milk

MMA:2.5oz

Nutritional Information: Roosevelt Middle School

Nutrition Information and menus are planned using a blended estimate of milk choices served in schools. For individual milk
nutrients consult actual labels on cartons served at the school.

Calories

Total Fat (g)

Sat Fat (g)

Trans Fat (g)

Cholesterol (mg)

Sodium (mg)

Carbohydrates(g)

Fiber (g)

Sugar (g)

Protein (g)

Vitamin A (IU)

Vitamin C (mg)

Calcium (mg)

Iron (mg)

Contributions

HOT DOG

140

12

30

480

20

MMA:2oz

Hot Dog Bun

112

219

22

45

G/B:1.5sv WG

Maple Baked Beans

Item Name

12-09-2015
12-10-2015
12-11-2015
12-14-2015
12-15-2015
12-16-2015

146

305

30

11

54

V:1/2c L

Pickle Chips

330

23

V:1/4c O

Grape Juice

60

20

14

16

30

F:1/2c

Ketchup

10

45

Mustard

20

Choice of Milk

121

102

20

19

142

296

PEPPERONI PIZZA WEDGE

306

12

28

707

30

19

145

295

MMA:2oz G/B:2sv WG
V:1/4c RO

Fresh Broccoli Florets

48

286

15

V:1/2c DG

Light Ranch Dressing

30

55

Fresh Banana

105

27

14

23

10

Choice of Milk

121

102

20

19

142

296

SALISBURY STEAK W/ GRAVY

204

13

38

601

14

11

40

MMA:2oz

Whole Wheat Bread

70

134

12

30

G/B:1sv WG

Whole Kernel Corn

73

17

V:1/2c S

Mashed Potatoes

119

275

17

68

59

41

V:1/2c S

Sliced Apples

30

21

20

F:1/2c

Multi Grain Sun Chips

140

120

18

G/B:1.25sv WG

Choice of Milk

121

102

20

19

142

296

MINI CORN DOGS

345

21

30

945

33

27

60

MMA:2oz G/B:2sv WG

330

23

V:1/4c O

Maple Baked Beans

146

305

30

11

54

V:1/2c L

Orange Juice

56

13

10

27

48

11

F:1/2c

Ketchup

10

45

Mustard

20

Choice of Milk

121

102

20

19

142

296

*NEW ITEM*

COUNTRY CHICKEN COMBO

410

17

30

810

44

21

63

60

97

MMA:2oz G/B:1sv WG
V:3/4c S

Green Beans

30

21

10

33

V:1/2c O

Strawberry Applesauce

57

15

12

F:1/2c

BBQ Sauce

25

50

Mini Wafer

140

85

19

Choice of Milk

121

102

20

19

142

296

*NEW ITEM*

CHEESY PARM WRAP

334

13

21

630

34

19

144

348

MMA:2oz G/B:2sv WG
V:1/4c RO

Diced Carrots

38

64

770

30

V:1/2c RO

Fresh Banana

105

27

14

23

10

F:1/2c

Choice of Milk

121

102

20

19

142

296

Pickle Chips

F:1/2c

G/B:1sv WG

Nutritional Information: Roosevelt Middle School

Nutrition Information and menus are planned using a blended estimate of milk choices served in schools. For individual milk
nutrients consult actual labels on cartons served at the school.

Trans Fat (g)

Cholesterol (mg)

Sodium (mg)

Carbohydrates(g)

Fiber (g)

Sugar (g)

Protein (g)

Vitamin A (IU)

Vitamin C (mg)

Calcium (mg)

Iron (mg)

TURKEY POT PIE

286

11

48

765

32

16

313

79

MMA:1.5oz G/B:1sv WG
V:1/4c O

SunSet Sip Juice

45

15

11

10

150

60

V:1/2c RO

Fresh Pear

67

18

11

10

F:1/2c

Chocolate Chip Minis

130

85

19

G/B:1sv WG

Choice of Milk

121

102

20

19

142

296

CHEESE PIZZA WEDGE

294

11

23

526

30

20

168

399

MMA:2oz G/B:2sv WG
V:1/4c RO

Romaine Salad

124

V:1/2c DG

Light Italian Dressing

10

55

Diced Peaches

62

15

13

18

Choice of Milk

121

102

20

19

142

296

NO SCHOOL

NO SCHOOL

NO SCHOOL

NO SCHOOL

NO SCHOOL

NO SCHOOL

NO SCHOOL

NO SCHOOL

Contributions

Sat Fat (g)

HOLIDAY MEAL**

12-212015

Total Fat (g)

12-18-2015

Calories

12-17-2015

Item Name

F:1/2c

12-222015
12-232015
12-242015
12-252015
12-282015
12-292015
12-302015

Nutritional Information: Roosevelt Middle School

Nutrition Information and menus are planned using a blended estimate of milk choices served in schools. For individual milk
nutrients consult actual labels on cartons served at the school.

Sat Fat (g)

Trans Fat (g)

Cholesterol (mg)

Sodium (mg)

Carbohydrates(g)

Fiber (g)

Sugar (g)

Protein (g)

Vitamin A (IU)

Vitamin C (mg)

Calcium (mg)

Iron (mg)

NO SCHOOL
Meal Contributions :
Vegetable Types :

M/MA = Meat/Meat Alternate

F = Fruit
DG = Dark Grean
R/O = Red/Orange

V = Vegetable
L = Legumes

G/B = Grain/Bread
W/G = Whole Grain
S = Starchy
O = Other

Contributions

Total Fat (g)

12-312015

Calories

Item Name