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Ezgi Ertemin-Pearson

2789 Riverside Ave., Jacksonville, FL 32205


Phone: (912) 399 5336. E-mail: ezgertemin@gmail.com
OBJECTIVE
University of North Florida Nutrition and Dietetics student seeking to match to an accredited dietetic internship
program in the Spring of 2016.
EDUCATION
University of North Florida

Jacksonville, FL

Brooks College of Health, ACEND Accredited


Bachelor of Science in Nutrition and Dietetics
Ege University
Bachelor of Arts in Sociology

Expected May 2016


Overall GPA: 3.91 /4.00
Izmir, Turkey
May 2010

WORK EXPERIENCE
Olive My Pickle, Customer Service
Local Business. Sales associate at Farmers Markets.
Universal Interpreting Solutions, Medical Interpreter
Medical Interpretation and Translation Services. Turkish-English
interpretation between patients and medical staff.
Back Road Imports, Owner & Operator
Fair Trade Import Company. Operations, international production
management, marketing, and sales.
Ale Pie House, Waiter
Restaurant. Customer service and employee-management relations.
Yada Foundation, Research Associate
Academic Research Foundation. Interview-based research,
utilizing cognitive mapping techniques.

October 2015 to present


2013 to Present
2011 to 2014
March 2013 to June 2013
May 2009 to June 2010

ACTIVITIES
St. Catherine Laboure Manor, Volunteer, Shadower
Long-term nursing facility. Assistance with geriatric nutrition care.
Florida Department of Health , Volunteer
Women, Infants, and Children ( WIC) Program. Nutrition education
classes. Assistance with growth charts.
The Bridge of Northeast Florida, Volunteer Teacher
Center. Nutrition education classes for children from
ages 12 to 14, including classroom and skills components.
Sulzbacher Center, Volunteer
Homeless Outreach Program. Large-scale food preparation.
ERgent Med-1, Shadower
Emergency Medical Service Provider. Shadowing medical staff.
Food and Nutrition Conference, Attendant

November 2015 to Present


July 2015 to Present
January 2015 to Present Community
February 2015 to Present
July 2014
October 2014

SCHOLARSHIPS / AWARDS / AFFILIATIONS / CERTIFICATES


ServSafe Food Production Manager Certified
UNF Presidents Honor Roll, Recipient
UNF Deans List, Recipient
Brooks Collage of Health Scholarship, Recipient
Academy of Nutrition and Dietetics, Member

September 2015
January 2015 to Present
January 2014 to Present
February 2015
September 2014 to Present

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