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  • Lampiran A

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    Febrina Iskandar
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    This document contains the results of three experiments: 1) Preparation of a 0.1 N NaOH standard solution, 2) Standardization of the NaOH solution, which was found to have a concentration of 0.09 N, and 3) Determination of the acetic acid concentration in wine vinegar "Bertolli", which was found to have a concentration of 0.96 N acetic acid. The document provides tables with the experimental details and results of each experiment.

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    Asidi-Alkalimetri

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    This document contains the results of three experiments: 1) Preparation of a 0.1 N NaOH standard solution, 2) Standardization of the NaOH solution, which was found to have a concentration of 0.09 N, and 3) Determination of the acetic acid concentration in wine vinegar "Bertolli", which was found to have a concentration of 0.96 N acetic acid. The document provides tables with the experimental details and results of each experiment.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    Download as docx, pdf, or txt
    15 views1 page

    Lampiran A

    Uploaded by

    Febrina Iskandar
    This document contains the results of three experiments: 1) Preparation of a 0.1 N NaOH standard solution, 2) Standardization of the NaOH solution, which was found to have a concentration of 0.09 N, and 3) Determination of the acetic acid concentration in wine vinegar "Bertolli", which was found to have a concentration of 0.96 N acetic acid. The document provides tables with the experimental details and results of each experiment.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    Laboratorium Kimia Analisa

    LAMPIRAN A
    DATA PERCOBAAN
    LA.1 Penyiapan Larutan Standar NaOH 0,1 N
    Tabel LA.1 Hasil Penyiapan Larutan Standar NaOH 0,1 N
    Berat NaOH

    Volume Pelarut

    Konsentrasi NaOH

    2 gram

    500 ml

    0,1 N

    LA.2 Standarisasi Larutan NaOH


    Tabel LA.2 Hasil Standarisasi Larutan NaOH
    Volume Larutan

    Volume

    N NaOH

    N NaOH

    HNO3

    NaOH

    teori

    praktek

    25 ml

    80 ml

    25 ml

    83 ml

    0,1 N

    0,09 N

    Rata - rata

    25 ml

    81,5 ml

    No

    LA.3 Penentuan Kadar Asam Asetat dalam Cuka Anggur Bertolli


    Tabel LA.3 Hasil Penentuan Kadar Asam Asetat dalam Cuka Anggur
    Bertolli
    Volume

    Volume

    N CH3COOH

    N CH3COOH

    sampel

    NaOH

    teori

    praktek

    25 ml

    240 ml

    25 ml

    240 ml

    1,05 N

    0,96 N

    Rata - rata

    25 ml

    240 ml

    No

    LA-1

    Febrina Iskandar /

    140405078
    Asidi-Alkalimetri

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