National Food and Beverage Intern (Co-op), Entertainment Cruises

WORK IS MORE FUN ON THE WATER!

This position will run from April 2010 until March 2011.
From April until October you will work 40 hours a week, from November until March you will work 20 hours a week

Entertainment Cruises and its subsidiaries, Spirit Cruises, LLP, Premier Yachts, Inc. (Odyssey), Mystic Blue, and Seadog provides
high-energy, 2-3 hour boat excursions in America's most exciting port cities – Chicago, Philadelphia, New York, Washington DC,
Boston, Baltimore, and Norfolk, VA. Guests come aboard to celebrate the special moments of their life. Our National Food &
Beverage Assistant assists the department to ensure consistently high levels of quality, service and customer satisfaction.

Essential Functions:

•Interact with internal and external customers in a friendly and helpful manner consistent with Our Service System.
•Assist in monitoring and maintaining the Quality and Sanitation Program.
•Assist in program compliance monitoring that are consistent with company objectives
•Prepare various analyses as required to maximize efficiency.

Our people make the difference. O.S.S. (Our Service System) helps us to create the best possible work environment and provide
outstanding guest service. Our shipmates are dynamic, upbeat, and friendly. Our core values emphasize respect for one another,
teamwork, innovation, personal responsibility, and honest communication. And above all, our most important obligation is to think
and work safely.

Come be a part of the premier team in this exciting industry. We offer competitive pay and a relaxed atmosphere. If you have the
following we want to hear from you:

•Must have a high school diploma or equivalency and working towards a college degree
•Must have a minimum of 2 years of restaurant experience or hospitality education
•Self starter and able to work with minimum direction
•Working knowledge of Microsoft Office applications (especially Power Point and Excel)

TO ALL APPLICANTS:
This position is part of DePaul University's innovative UNDERGRADUATE Cooperative Education program.  Commitment to
working with this employer throughout the entire length of the internship, while enrolled at DePaul full-time is required.

To be eligible for this internship, you must first either schedule a meeting with Emily Kravetz, Assistant Director of Co-op Internship
Program or attend a Co-op Orientation Workshop if you have not done so already.  

To set up a meeting with Emily Kravetz to discuss Co-op and/or for more information contact the Co-op mailbox at coop@depaul.edu

OR:
To sign up for a Co-op Program orientation log onto e-recruiting (erecruiting.depaul.edu) view the calendar, and view Co-op
Orientation

Any questions, please contact Emily Kravetz, Co-op Program Manager at coop@depaul.edu or 312-362-5220