Scribd Logo
Upload

Welcome to Scribd!

  • Jacquelyn B Duong: Education

    Uploaded by

    api-311283264
    42 views1 page
    Jacquelyn Duong is pursuing a Bachelors of Science in Clinical Nutrition from the University of California, Davis expected to graduate in June 2016. She has worked as a Student Manager and Student Assistant II at the UC Davis Veterinary Genetics Laboratory since 2014 where her responsibilities include conducting interviews, scheduling employees, approving timesheets, training staff, and assisting with laboratory tasks such as DNA profiling. She holds certifications in ServSafe Food Protection Manager and ServSafe California Food Handler and volunteers with Alpha Phi Omega National Community Service Fraternity where she assists with food preparation and distribution for campus events. Her skills include using dietary analysis software, knowledge of food safety principles, analysis of food materials, experience in laboratory settings, and the

    Original Description:

    Original Title

    resume

    Copyright

    © © All Rights Reserved

    Available Formats

    PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    Jacquelyn Duong is pursuing a Bachelors of Science in Clinical Nutrition from the University of California, Davis expected to graduate in June 2016. She has worked as a Student Manager and Student Assistant II at the UC Davis Veterinary Genetics Laboratory since 2014 where her responsibilities include conducting interviews, scheduling employees, approving timesheets, training staff, and assisting with laboratory tasks such as DNA profiling. She holds certifications in ServSafe Food Protection Manager and ServSafe California Food Handler and volunteers with Alpha Phi Omega National Community Service Fraternity where she assists with food preparation and distribution for campus events. Her skills include using dietary analysis software, knowledge of food safety principles, analysis of food materials, experience in laboratory settings, and the

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    42 views1 page

    Jacquelyn B Duong: Education

    Uploaded by

    api-311283264
    Jacquelyn Duong is pursuing a Bachelors of Science in Clinical Nutrition from the University of California, Davis expected to graduate in June 2016. She has worked as a Student Manager and Student Assistant II at the UC Davis Veterinary Genetics Laboratory since 2014 where her responsibilities include conducting interviews, scheduling employees, approving timesheets, training staff, and assisting with laboratory tasks such as DNA profiling. She holds certifications in ServSafe Food Protection Manager and ServSafe California Food Handler and volunteers with Alpha Phi Omega National Community Service Fraternity where she assists with food preparation and distribution for campus events. Her skills include using dietary analysis software, knowledge of food safety principles, analysis of food materials, experience in laboratory settings, and the

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    of 1

    JACQUELYN B DUONG

    Education

    Bachelors of Science in Clinical Nutrition


    University of California, Davis
    Degree Expected: June 2016

    Experience

    UC Davis Veterinary Genetics Laboratory


    Davis, CA
    Student Manager
    Jan 2016 - Present
    Student Assistant II
    Jan 2014 - Present
    Conduct interviews with candidates for student positions
    Schedule work hours for student employees
    Approve biweekly timesheets for student employees
    Train newly hired staff in daily tasks
    Log equine hair samples into electronic database
    Prepare test plates for DNA profiling of samples
    Thoroughly check plate lineup sheets for discrepancies
    Scan in paperwork

    Certifications

    ServSafe Food Protection Manager


    ServSafe California Food Handler

    Activities

    Alpha Phi Omega National Community Service Fraternity


    Davis, CA
    Associate Status
    Oct 2013 - Present
    Pledge Trainer
    Feb 2015 - June 2015
    Volunteer for a number of events in which I:
    o Assist patrons in a welcoming, professional manner
    o Prepare and distribute food items
    o Assist third party organizations with events on campus such as the AsianAmerican Donor Program (AADP)s bone marrow donor recruitments
    Educate pledges on community service etiquette and administer weekly
    quizzes

    Skills

    Proficient in the dietary analysis software program Food Processor


    Knowledge of general HACCP principles
    Experience in analysis of food materials
    Familiarity with laboratory settings
    Able to stay on feet for extended periods
    Capable of working in flexible settings

    Received May 29, 2015


    Received Jan 11, 2015

    You might also like