Professional Documents
Culture Documents
Makena Wininger
Makena Wininger
SUMMARY
Student with two and half years of experience in the foodservice and
hospitality industry with responsibilities including food prep, food production
in commercial, catering, and restaurant settings, packaging of food product,
safety and sanitation practices, and customer service
EDUCATION
May 2015
Stillwater Public School
Stillwater, Oklahoma August 2010 May 2014 Graduated with diploma
May 2014
EXPERIENCE Prep Cook
Good Little Eater, Stillwater, Oklahoma
September
2013-August 2015
Hired to assist in the packaging of meals for weekly dinners
Performed some front of house responsibilities, including working the
counter, taking money, and making change
Opened and closed shop
Later promoted to prepping and preparing various dishes for weekly
meals and events
Dessert Station
The Ranchers Club, Stillwater, Oklahoma
May 2014
Hired during peak season for the prepping and plating of desserts to order
SKILLS
ServSafe certified
Works well under pressure
Food safety and sanitation training
Basic butchery skills
High volume production capability
Focused and disciplined
Strong knife skills
Responsible and reliable
Leadership experience
Positive attitude