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    Jeff Henry is a student at Oregon Coast Culinary Institute graduating in 2017. He has won several culinary awards and contests. His work experience includes positions as a cook, prep cook, and dishwasher. He has participated in culinary competitions, catering events, and extracurricular activities in high school such as FBLA, band, and football.

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    Jeff Henry is a student at Oregon Coast Culinary Institute graduating in 2017. He has won several culinary awards and contests. His work experience includes positions as a cook, prep cook, and dishwasher. He has participated in culinary competitions, catering events, and extracurricular activities in high school such as FBLA, band, and football.

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    37 views1 page

    Jeffs College Work Resume

    Uploaded by

    api-319154528
    Jeff Henry is a student at Oregon Coast Culinary Institute graduating in 2017. He has won several culinary awards and contests. His work experience includes positions as a cook, prep cook, and dishwasher. He has participated in culinary competitions, catering events, and extracurricular activities in high school such as FBLA, band, and football.

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    © All Rights Reserved
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    of 1

    Jeff Henry

    345 Student Way Unit 14


    Coos Bay, OR 97420
    503-951-3563
    Jeffh664@gmail.com

    Education
    Oregon Coast Culinary Institute/ Southwestern Oregon Community College-Coos Bay Oregon Current student,
    graduating in 2017
    North Marion High School Aurora, Oregon, graduated in 2015

    Achievements

    Oregon Coast Culinary Invitational first place winner April 2015

    Culinary State Award for 1st place in chicken fabrication February 2015

    Hubbard Hop Festival pie baking contest 3rd place.

    Lettered on varsity football team 3 years.

    Current Oregon food handler card holder.

    Work Experience

    Marquis Care at Newberg Cook September-march 2016

    Oregon Wine Garden Prep/line cook. July- September 2016

    Topaz Bistro, Hubbard Oregon Dishwasher, prep cook, catering. February-August 2013

    Farm Employee, Champoeg Oregon Tractor & machinery certified. June- August 2014

    Activities

    I worked for my dad and helped his company make a total of 52 pies for a charity foundation fundraiser.

    FBLA, KEY club, ProStart, and robotics teams at school.

    School band playing trombone and guitar and have taken music lessons.

    Athlete in football, track and snowboarding.

    I have participated in two statewide high school culinary competitions through Prostart.

    Helped with multiple catering events including a 500 person banquet for the boys and girls club.

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