Download as pdf or txt
Download as pdf or txt
You are on page 1of 1

Giovanni Restaurant

579 Grand Concourse, Bronx NY, May 21st , 2010


Lunch/ Dinner

Appetizers
Ceasar Salad .............................................................................................. $9.95 $10.95
w/ grilled shrimps
Mussels Posillipo ................................................................................ $9.95 $10.95
in a lite tomato sauce w/ fresh garlic, basil & white wine

Pasta
Black Linguini ........................................................................................ $18.95 $20.95
w/ shrimp & mussels in lobster sauce
Rigatoni Alla Vodka ................................................................... $14.95 $16.95
w/ shrimp, sundried tomatoes and arugula

Entrées
Red Snapper Oreganata ......................................................... $16.95 $18.95
topped w / bread crumbs & seasonings in a light sauce
Sautéed Veal ............................................................................................. $15.95 $17.95
w/ asparagus, sundried tomatoes & zucchini
Chicken Portofino .................................................................................. $16.95 $18.95
stuffed w/ shrimp and mozzarella cheese
***Entrées served with choice of Pasta, Salad or Rice***

Desserts
Red Velvet Cake ................................................................................................................ $5.95
w/ smooth cream cheese topped with red velvet cake crumbs
Stawberry Cheesecake ................................................................................................... $6.95
Creamy cheesecake topped with fresh strawberries

You might also like