Professional Documents
Culture Documents
Pasta Flaws and Defects
Pasta Flaws and Defects
• White Spots
• Dark Spots
• Misshaped Pasta
• Stickiness
• Cracking
WHITE SPOTS
CAUSES SOLUTION
2. Insufficient pasta strength and weak Flour with high protein content is
protein structure ideal in making pasta
Maintain cylinder cooling and
extrusion head temperature within
range