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  • Giovannis Specials 7/14/2010

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    Giovanni and G Bar
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    This document is a menu from Giovanni Restaurant in the Bronx, NY listing appetizers, pastas, entrees and desserts. Appetizers range from $9.95-$10.95 and include mussels in white wine sauce and a Sicilian salad. Pasta dishes are $13.95-$15.95, including gnocchi baked with four cheeses and shrimp pasta in pesto sauce. Entrees from $12.95-$18.95 feature chicken, pork chops, snapper and ribs. Desserts are $5.95-$6.95 like red velvet cake and strawberry cheesecake. Happy hour offers $5 drink specials Monday to Friday from 3-6pm.

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    This document is a menu from Giovanni Restaurant in the Bronx, NY listing appetizers, pastas, entrees and desserts. Appetizers range from $9.95-$10.95 and include mussels in white wine sauce and a Sicilian salad. Pasta dishes are $13.95-$15.95, including gnocchi baked with four cheeses and shrimp pasta in pesto sauce. Entrees from $12.95-$18.95 feature chicken, pork chops, snapper and ribs. Desserts are $5.95-$6.95 like red velvet cake and strawberry cheesecake. Happy hour offers $5 drink specials Monday to Friday from 3-6pm.

    Copyright:

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    Download as PDF, TXT or read online from Scribd
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    6 views1 page

    Giovannis Specials 7/14/2010

    Uploaded by

    Giovanni and G Bar
    This document is a menu from Giovanni Restaurant in the Bronx, NY listing appetizers, pastas, entrees and desserts. Appetizers range from $9.95-$10.95 and include mussels in white wine sauce and a Sicilian salad. Pasta dishes are $13.95-$15.95, including gnocchi baked with four cheeses and shrimp pasta in pesto sauce. Entrees from $12.95-$18.95 feature chicken, pork chops, snapper and ribs. Desserts are $5.95-$6.95 like red velvet cake and strawberry cheesecake. Happy hour offers $5 drink specials Monday to Friday from 3-6pm.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    of 1

    Giovanni Restaurant

    579 Grand Concourse, Bronx NY, July 14th, 2010


    Lunch/ Dinner

    Appetizers
    Mussels Bianco .......................................................................................................... $9.95 $10.95
    in white wine sauce
    Sicilian Salad ............................................................................................................ $9.95 $10.95
    w/grilled shrimp,gorgonzola cheese,walnuts and red onions

    Pasta
    Gnocchi Quattro Formaggio ................................................................ $13.95 $15.95
    potato pasta baked w/ mozzarella, gorgonzola, provolone and blue cheese
    Small Shell Pasta ........................................................................................... $14.95 $16.95
    w/ shrimp in light creamy pesto sauce

    Entrées
    Chicken Di Bosco ................................................................................................. $14.95 $16.95
    w/ pepperoni & fresh mozzarella over sautéed spinach
    Stuffed Pork Chops ......................................................................................... $15.95 $17.95
    w/ proscuitto & mozzarella cheese
    Red Snapper De Mare ............................................................................ $18.95 $20.95
    w/ scallops, mussels and clams in marinara sauce
    BBQ Baby Back Ribs ......................................................................... $12.95 $14.95
    w/ french fries
    ***Entrées served with choice of Pasta, Salad or Rice***

    Desserts
    Red Velvet Cake ....................................................................................................................................... $5.95
    w/ smooth cream cheese topped with red velvet cake crumbs
    Stawberry Cheesecake ......................................................................................................................... $6.95
    creamy cheesecake topped with fresh strawberries

    Happy Hour $5 Drink Specials Mon - Fri 3 - 6PM

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