Professional Documents
Culture Documents
1 Mei 10
1 Mei 10
: FR INS 001-03
Rev. :1
DAILY REFINERY REPORT Tanggal : 1 Jan 2010
Hal : 1 dari 2
Date : 1-May-10
Run Days : 99
Production Today Mtd Ytd To-date Unit
Raw Sugar 750.250 750.250 47414.730 173357.666 Ton
Product 706.000 706.000 101932.050 158537.850 Ton
Today Composition Ton (Pol) Today (%) Mtd (%) Ytd (%) To-date (%) Standar (%)
Melting 738.246
Final Product 704.688 95.45 95.45
Material In Process 9.810 1.33 1.33
Final Molasses 13.850 1.88 1.88 2.44
Press Cake 0.000 0.00 0.00 0.03
Undermined loss 9.898 1.341 1.341 1.290
Total 738.246 100.00 100.00
2 Garam ( Brine Salt ) 16.00 Ton 6.33 8.79 63.11 11.467 1754.594 14.209
5 IPA (Iso propile Alcohol) 0.02 Lt 25.00 0.03 50.00 0.009 742.00 0.006
6 Kapur CaO Liquid 38.00 Ton 9.66 13.41 100.98 18.346 5112.26 41.400
9 Batu Bara 400.00 Ton 342.900 476.25 3213.000 583.757 64455.02 521.970
10 Karung ungu 20.01 lbr 6240.00 20.00 37441.00 20.001 6253784.00 20.162
11 Karung orange 20.01 Lbr 8210.00 20.12 67052.00 18.461 1672582.00 19.607
13 Solar Alat berat 0.80 Ltr 390.00 0.54 3120.00 0.567 96595.00 0.782
14 Solar Utility 1.20 Ltr 0.00 0.00 22225.00 4.038 135520.80 1.097
159.58087
16
6
No. Doc. :
Rev. :
DAILY REFINERY REPORT Tanggal :
Hal : 2 dari 2
Date : 1-May-10
Run Days : 99 Month To Date Year To Date
Today
No Refined Sugar Pol Colour Moist Invert Ash Sediment MA CV No Refined Sugar Pol Colour Moist Invert Ash Sediment MA CV No Refined Sugar Pol Colour Moist Invert Ash Sediment MA CV
1 R1 Product 99.9 34.07 0.02 0.003 0.005 6.3 0.91 23.66 1 R1 Product 99.9 34.07 0.02 0.003 0.005 6.3 0.91 23.66 1 R1 Product 99.9 34.07 0.02 0.003 0.005 6.3 0.91 23.66
2 R2 Product 99.8 63.06 0.03 0.003 0.006 8.9 0.98 23.76 2 R2 Product 99.8 63.06 0.03 0.003 0.006 8.9 0.98 23.76 2 R2 Product 99.8 63.06 0.03 0.003 0.006 8.9 0.98 23.76
3 R2* Product 3 R2* Product 3 R2* Product
No In Process Brix Pol Colour pH CAO Ash Moist No In Process Brix Pol Colour pH CAO Ash Moist No In Process Brix Pol Colour pH CAO Ash Moist
1 Raw Sugar 98.40 6952.00 0.21 0.51 1 Raw Sugar 98.40 6952.00 0.21 0.51 1 Raw Sugar 98.52 6690.83 0.21 0.49
2 Affined Sugar 1012.10 2 Affined Sugar 1012.10 2 Affined Sugar 881.00
3 Green Syrup 68.41 3 Green Syrup 68.41 3 Green Syrup 68.56
4 Melter 60.32 4 Melter 60.32 4 Melter 58.86
5 Raw Liquor 58.98 2504.70 5 Raw Liquor 58.98 2504.70 5 Raw Liquor 57.99 2185.04
6 Sweet Water 10.04 7.50 6 Sweet Water 10.04 7.50 6 Sweet Water 6.22 7.50
7 Carbonator 1 54.06 9.50 7 Carbonator 1 54.06 9.50 7 Carbonator 1 56.21 9.20
8 Carbonator 2 57.48 7.50 8 Carbonator 2 57.48 7.50 8 Carbonator 2 55.89 7.31
9 Brown Liquor 1 57.10 1168.20 7.50 294.56 9 Brown Liquor 1 57.10 1168.20 7.50 294.56 9 Brown Liquor 1 55.56 789.18 7.36 314.27
10 Brown Liquor 2 56.47 1086.20 7.50 278.69 10 Brown Liquor 2 56.47 1086.20 7.50 278.69 10 Brown Liquor 2 55.03 711.60 7.42 298.52
11 Fine Liquor 55.68 362.10 7.50 262.69 11 Fine Liquor 55.68 362.10 7.50 262.69 11 Fine Liquor 54.51 250.20 7.38 278.80
12 Reaction Tank 57.51 10.50 12 Reaction Tank 57.51 10.50 12 Reaction Tank 56.20 10.68
Massecuit Sugar Colour Removal Massecuit Sugar Colour Removal Massecuit Sugar Colour Removal
No Masakan No Masakan No Masakan
Brix Colour Colour Moist Today Unit Brix Colour Colour Moist Today Unit Brix Colour Colour Moist Today Unit
1 R1 86.52 552.28 32.17 0.03 Affinasi 86.39 % 1 R1 86.52 552.28 32.17 0.03 Affinasi 86.39 % 1 R1 86.52 552.28 32.17 0.03 Affinasi 86.39 %
2 R2 87.18 1301.11 64.56 0.02 Karbonatasi 58.23 % 2 R2 87.18 1301.11 64.56 0.02 Karbonatasi 58.23 % 2 R2 87.18 1301.11 64.56 0.02 Karbonatasi 58.23 %
3 A 90.17 IER 60.94 % 3 A 90.17 IER 60.94 % 3 A 90.17 IER 60.94 %
4 B 90.22 4 B 90.22 4 B 90.22
5 C 90.1 5 C 90.1 5 C 90.1
No Final Molasses Brix Pol Pty TSAI Ash RS pH No Final Molasses Brix Pol Pty TSAI Ash RS pH No Final Molasses Brix Pol Pty TSAI Ash RS pH
1 Final Molasses 78.21 55.4 70.84 1 Final Molasses 78.21 55.4 70.84 1 Final Molasses 78.21 55.4 70.84
No Water pH Cond Hardness SO3 PO4 SI02 Sugar No Water pH Cond Hardness SO3 PO4 SI02 Sugar No Water pH Cond Hardness SO3 PO4 SI02 Sugar
1 Raw Water 7.10 219.90 59.00 0.50 29.40 0.80 1 Raw Water 7.10 219.90 59.00 0.50 29.40 0.80 1 Raw Water 7.10 219.90 59.00 0.50 29.40 0.80
2 Demine Water 10.20 37.50 0.00 0.50 0.20 0.30 2 Demine Water 10.20 37.50 0.00 0.50 0.20 0.30 2 Demine Water 10.20 37.50 0.00 0.50 0.20 0.30
3 Condensate 9.20 14.20 0.00 0.50 0.20 0.50 3 Condensate 9.20 14.20 0.00 0.50 0.20 0.50 3 Condensate 9.20 14.20 0.00 0.50 0.20 0.50
Boiler 1 Boiler 1 Boiler 1
4 Boiler Feed Water (SP3) 9.20 24.10 0.00 0.50 0.50 0.60 4 Boiler Feed Water (SP3) 9.20 24.10 0.00 0.50 0.50 0.60 4 Boiler Feed Water (SP3) 9.20 24.10 0.00 0.50 0.50 0.60
5 BD. Down Corner 1 (SP2) 8.90 559.20 0.00 0.60 13.20 0.80 5 BD. Down Corner 1 (SP2) 8.90 559.20 0.00 0.60 13.20 0.80 5 BD. Down Corner 1 (SP2) 8.90 559.20 0.00 0.60 13.20 0.80
6 BD.Steam Drum 1 (SP1) 8.80 934.20 0.00 0.70 18.70 1.40 6 BD.Steam Drum 1 (SP1) 8.80 934.20 0.00 0.70 18.70 1.40 6 BD.Steam Drum 1 (SP1) 8.80 934.20 0.00 0.70 18.70 1.40
8 Boiler Feed Water (SP3) 9.20 24.10 0.00 0.50 0.50 0.60 8 Boiler Feed Water (SP3) 9.20 24.10 0.00 0.50 0.50 0.60 8 Boiler Feed Water (SP3) 9.20 24.10 0.00 0.50 0.50 0.60
9 BD. Down Corner 2 (SP2) 9.80 326.60 274.10 0.70 6.40 0.50 9 BD. Down Corner 2 (SP2) 9.80 326.60 274.10 0.70 6.40 0.50 9 BD. Down Corner 2 (SP2) 9.80 326.60 274.10 0.70 6.40 0.50
10 BD.Steam Drum 2 (SP1) 9.90 372.10 0.00 0.70 6.60 0.50 10 BD.Steam Drum 2 (SP1) 9.90 372.10 0.00 0.70 6.60 0.50 10 BD.Steam Drum 2 (SP1) 9.90 372.10 0.00 0.70 6.60 0.50
Pty.Final
Pty.Liquor Pty.Sugar
Sugar In stock Ton Brix Ton Pol Molases
(J) (S)
(M)
1048.29 961.09 91.68 99.99 58.95
Faktor SJM
86.98%
Ton In
Estimated Stock By S.J.M SJM (%) Ton Pol
Stock
Estimated Sugar In stock 86.98 996.08 995.98
Estimated Final Molases In
13.02 125.10 266.20
stock