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Presentation on Screening an Opportunity

Presented by Ankit Gaurav


Concept

Common man has the constitutional right


to get hygienic food at an affordable price
Branding of local food product
Market

Culturalfood
Popular food
Longer period to sustain
Market Structure
Number of sellers / buyers
local player/local people
Entry / Exit Barrier very low
low
Degree of Differentiation
As to other competitor high
Price Elasticity of Demand
high
Market Size
Number of Consumers
 Number of student/working people
(2,697,976 (14th) (2001)

Quantity of Consumption
10000 pieces per day
Market Share Attainable
 Current Market Capacity
Number of population (25 lacs)

Degree of Fragmentation
Largely in unbranded seller’s hand
Profitability
Market Price
Rs 7

Cost Price
Rs 4

Profit Margins
42.85%
Breakeven Period
Amount of Investment
2 lacs
Working Capital
80 thousand
Recovery of Capital Investment
6 month
Positive Cash Flows
1 years

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