David Tresume Sept 2010

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191 Sherbourne Street, Toronto, Ontario, m5a 3x1

David Lecker (647)229-0624


chili_poppin_pepper@msn.com

Professional Profile
Career Objective
To gain financial independence and security, in order to further my possibilities for my family and I.

Personal Profile
I was raised to be a hard worker at the age of 11, I began volunteering. As soon as I was able I started to work.
I have worked in many industries from retail to culinary; I have even owned my own company.

Professional Experience
Dominion number 35(metro) 2002-2005
• Customer Service and Sales Representative.
• Help customer who had comments on the service or products they had received
• Process photo lab orders.
• Front End Manager.
• Organize cashier brakes and shift changes.
• Monitor and collect financial transactions.
• Uscan Manager.
• Monitor customers using the Uscan.
• Fix any problems that may occur electronic or financial.

Food Magic Catering 2004-Present


• Line Chef.
• Take apart and put together catering kitchen
• Prepare and plate food for event.
• Preparation Chef.
• Prepare foods to be transported
• Transport foods to function location.

Games workshop. February 2008-September 2008


• Open and Close store.
• Teach people of all ages how to build, paint and customize models.
• Deposit money into corporate accounts while keeping track of financial transactions.

Education
WEXFORD COLLIGIATE FOR THE ARTS. 2003-2007

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