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  • Vegetable Croquette

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    Prosenjit76
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    This document provides the ingredients and instructions for making vegetable croquettes. It lists the main ingredients as 200g each of grated carrot, peas, and courgette along with 200g of grated cheddar cheese. The ingredients are then mixed with mashed potato, breadcrumbs, flour, and eggs and molded into rings. The croquettes are served with a side of spinach and tomato sauce.

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    This document provides the ingredients and instructions for making vegetable croquettes. It lists the main ingredients as 200g each of grated carrot, peas, and courgette along with 200g of grated cheddar cheese. The ingredients are then mixed with mashed potato, breadcrumbs, flour, and eggs and molded into rings. The croquettes are served with a side of spinach and tomato sauce.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    34 views1 page

    Vegetable Croquette

    Uploaded by

    Prosenjit76
    This document provides the ingredients and instructions for making vegetable croquettes. It lists the main ingredients as 200g each of grated carrot, peas, and courgette along with 200g of grated cheddar cheese. The ingredients are then mixed with mashed potato, breadcrumbs, flour, and eggs and molded into rings. The croquettes are served with a side of spinach and tomato sauce.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    of 1

    Vegetable Croquettes Dish Specification

    Mains: Vegetable Croquette

    Vegetable Cake mix

    200g Grated Carrot


    200g Peas
    200g Grated Courgette
    200g Grated Mature Cheddar
    1 Bunch Spring Onion
    1kg Mash Potato
    500g Bread Crumbs
    250g Flour
    6 Eggs

    Dishes Ingredients

    100g Spinach
    150ml Tomato Sauce

    1. All the grated ingredients mix into the


    mash potato
    2. Chop the Spring Onion and add to the
    Mash Potato, with the Peas.
    3. Season and mould in the rings.
    4.

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