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  • My Own Eat Well Plate

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    Worksheet 157 My own eatwell plate percentage (%) 33 Fruit and vegetables Bread, rice, potatoes, pasta and other starchy foods Milk and dairy foods Meat, fish, eggs, beans and other non-dairy sources of protein foods and drinks high in fat and / or sugar total 100 How to work out percentages 1. Add all the food group numbers together to get the total. 2. Divide each food group number by the total. 3. Multiply this total by 100.

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    Worksheet 157 My own eatwell plate percentage (%) 33 Fruit and vegetables Bread, rice, potatoes, pasta and other starchy foods Milk and dairy foods Meat, fish, eggs, beans and other non-dairy sources of protein foods and drinks high in fat and / or sugar total 100 How to work out percentages 1. Add all the food group numbers together to get the total. 2. Divide each food group number by the total. 3. Multiply this total by 100.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    20 views1 page

    My Own Eat Well Plate

    Uploaded by

    jabbott2007
    Worksheet 157 My own eatwell plate percentage (%) 33 Fruit and vegetables Bread, rice, potatoes, pasta and other starchy foods Milk and dairy foods Meat, fish, eggs, beans and other non-dairy sources of protein foods and drinks high in fat and / or sugar total 100 How to work out percentages 1. Add all the food group numbers together to get the total. 2. Divide each food group number by the total. 3. Multiply this total by 100.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    Worksheet 157

    My own eatwell plate

    Name:

    Date:

    Food Group How My Eatwell plate


    many? percentage percentage
    (%) (%)
    Fruit and 33
    vegetables
    Bread, rice,
    potatoes, pasta 33
    and other starchy
    foods
    Milk and dairy 15
    foods
    Meat, fish, 12
    eggs, beans and
    other non-dairy
    sources of protein
    Foods and
    drinks high in fat 7
    and/or sugar

    Total 100 100

    How to work out percentages


    1. Add all the food group numbers together to get the total.
    2. Divide each food group number by the total.
    3. Multiply this total by 100.

    © Food - a fact of life 2008

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