Bacteria-bacteria Riang =]

Gram staining

BLUE/VIOLET RED
Gram positive Gram negative

Oxidase
Cocci Bacilli
test

carynebacterium,
Catalase test clostridium, (+) (-)
listeria, bacilus

(+) (-) Glucose Glucose

fermenter fermenter
Staphylococcus Streptococcus test test

Coagulase Hemolytic (+) (-) (+) (-)

test test N. cholera pseudomonus enterobacteria acinobacteria

Lactose
(+) (-) β hemolytic γ hemolytic α hemolytic fermenter
test

Novobiocin Bacitracin Enterococcus Optochin

S. aureus (+) (-)
test test E. faecalis, E. faecium test

(sensitive) (resistant) (sensitive) (resistant) Triple-

(sensitive) (resistant) Indole Test sugar Iron
S. epidermis S. saprophyticus Group A Group B pneumoniae viridans Agar
pyogenes agalactiae
(-)
(+) (H2S produce) (H2S absent)
Lactobacillus
E. coli Salmonella Shigella
Neisseria