Download as pdf or txt
Download as pdf or txt
You are on page 1of 1

• Heirloom Tomato Tart

served with a small green salad 13


• Fried Catfish
with red pepper remoulade and fresh summer salad of greens, cucumber, cherry
tomatoes and grilled corn 15
• Chicken Milanesa
served with an arugula salad 15
• Grilled Salmon Tacos
three tacos with black beans, crème fraiche, tomatillo salsa and fresh garnishes
15
• Grilled Shrimp Greek Salad
mixed lettuces and shrimp with tomato, cucumber, feta cheese, peppers, fresh
oregano, Kalamata olives, red onion and lemon vinaigrette 15
• Jumbo Crab Salad
with avocado and watercress 15
• Cobb Salad
with chicken, avocado, bleu cheese, hard boiled egg, crumbled bacon, tomato,
watercress and butter lettuce with red pepper vinaigrette 15
• Tenderloin Salad
sliced beef served with a chopped salad of avocado, tomato, roasted corn,
blistered peppers, black beans and green onions, with cilantro lime vinaigrette 18
• Lobster Sandwich
on toasted brioche with bacon, tomato, arugula, spicy onion rings and red pepper
remoulade, served with potato salad 13
• Backstreet Bacon Black Angus Burger
served on seeded whole wheat with chipotle mayonnaise with pencil fries 11
• Portabella Panini
with red pepper, zucchini, eggplant, mozzarella, olive tapenade and pesto
dressing, served with spinach lentil salad 11

You might also like