SPA R KLI N G WIN ES & CHA M P A GNE Glass / Bottle

Cava, Marquis de Gelida Ecologico Brut Reserva NV 10. / 40.

Crémant d'Alsace, Lucien Albrecht, NV 11. / 44.
Sekt, Szigeti Grüner Veltliner, Burgenland NV 14. / 56.
Champagne, Billecart-Salmon, Brut NV 22. / 88.
Rosé Champagne, Ruinart NV en magnum 39. / 312.

W HI T E WI NE S Glass / Bottle
Pinot Blanc, André Scherer, Alsace 2007 10. / 40.
Chenin Blanc L’Ecole 41, Columbia Valley, WA 2007 10. / 40.
Mosel Riesling, Wegler Wehlener “Sonnenuhr” Spätlese 1994 25. / 100.
Alsace Riesling, Dirler “Belzbrunnen” 2005 11. / 44.
Sauvignon Blanc, Pouilly-Fumé Saint Laurent l’Abbaye 2007 13. / 52.
Grüner Veltliner, Prager Hinter de Burg Federspiel, Wachau 2007 16. / 64.
Roussanne, Hautes Terres de Comberousses Roucaillat 2004 9. / 36.
Chardonnay, Lieb Cellars, North Fork, Long Island 2005 11. / 44.
Chardonnay, J.M. Morey Chassagne-Montrachet “La Bergerie” 2004 29. / 116.

R OS É Glass / Bottle
Cabernet Sauvignon, R OSE, McLaren Vale 2007 11. / 44.

RE D WIN ES Glass / Bottle

Zweigelt, Heinrich, Burgenland 2005 12. /48.
Pinot Noir, Leon Beyer, Alsace 2005 13. / 52.
Pinot Noir, Melville, “Carrie’s,” Santa Rita Hills 2006 38. / 152.
Cabernet Franc, R. Sinskey “Vandal Vineyard,” Napa 2004 18. / 72.
Tinta del Pais, Urban Oak, Ribera del Duero 2004 9. / 36.
Barolo, Rocche dei Manzoni Vigna d’la Roul, Piedmont 1997 28. / 112.
Cabernets+, Ode, Napa 2006 13. / 52.
Nero d’Avola + Syrah, Cusumano Benuara, Sicily 2006 10. / 40.
Bordeaux, 3 de Valandraud, St. Emilion 2003 26. / 104.
Merlot+, Bedell musée. North Fork, Long Island 2005 24. / 96.

FEATURED SWEET WINES Glass

Furmint+, Tokaji Classic Winery 6 Puttonyos, Hungary 2000 30.
Monastrell, Olivares Dulce, Jumilla 2003 12.

Thank you for joining us. An 18% gratuity will be added to parties of 6 or more.
COCKTAILS

The MoDERN MaRTINI Cilantro-Infused Tanqueray & Fresh Lime Juice 14.

The Pimm’s No. 1 Royale Pimm’s No. 1, Borage, Lemon & Champagne 14.

Cucumber Caipiroska Hanger One Buddha’s Hand Vodka & English Cucumber 13.

Lady Geneva’s Julep Genevieve Gin, Apricot Liqueur, Mint & Lemon 12.

New Brunswick Wild Turkey Rye, Grapefruit, Lillet Rouge & Grapefruit bitters 12.

Coming Up Roses Bacardi Razz, Rose Petals, Lime, Rosewater, & Champagne 12.

Isle Treader Appleton V/X Rum, Allspice Dram, Pineapple & Lime 12.

B O T T L E D BE E R
Gaffel, Kolsch, Germany 7. Duvel, Ale, Belgium 12.
Bayerischer Bahnhof, Berliner Weisse, Samuel Smith’s, Organic Lager, England 9.
Germany 12.
G. Schneider, Aventinus,Germany 12.
G. Schneider & Brooklyn Brewery,
Hopfen Weisse, Germany 14. Gouden Carolus, Tripel, Belgium 14.

Fischer, Amber Ale, France 7. Stone, Russian Imperial Stout,

California (22 oz.) 16.
Orval, Trappist Ale, Belgium 16.
E. Dupont, Cidre Brut, France (750ml) 24.
Ommegang, Hennepin, New York 8.

DRAUGHT BEER 8.
Stone Brewery, Pale Ale, California Shmaltz, Albino Python , New York
Stoudt’s, Pilsener, Pennsylvania Sixpoint, Brownstone Ale, New York

N O N- A L C O H O LI C
Modern Punch 7. Einbecker Beer NA 5.
Reed’s Ginger Beer 5. Boylan’s Root Beer 5.
‘Q’ Tonic 5. Lychee Juice & Soda 5.
Duché de Longueville, Sparkling
Cider 6.