THE BAR CLEANING SCHEDULE/March

Cleaning tasks Week 2 Employee Manager Week 3 Employee Manager Week 4 Employee Manager Week 5 Employee Manager
March 5- Inicialswhen inicials when March 12- Inicialswhen inicials when March 19- Inicials when inicials when March 26- Inicials when inicials when
March 11 completed completed March 18 completed completed March 25 completed completed March 31 completed completed
Assigned to: Assigned to: Assigned to: Assigned to:

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Deep clean new espresso machine
with the respective process( ask your
manager)
Deep clean coffee station, shelves
and counter
Clean Coffee Machine with Dipit
remove all glassware and claean
mats and counter
Ensure all hand washing stations
have soap and napkins and are
funtioning properly
Clean wooden shelves, (roll ups
cabinet) do a dry requisition and give
it to the manager
Organize and clean back store room,
have sterwarding come and sweep
and
Deepmop
clean micros (bar station)
Clean and organize liqour shelves BOH
Clean wooden shelves, (roll ups
cabinet) do a dry requisition and give
it to the manager
Clean all check presenters (bartenders)
 THE BAR CLEANING SCHEDULE/APRIL
Cleaning tasks Week 2 Employee Manager Week 3 Employee Manager Week 4 Employee Manager Week 5 Employee Manager
March 5- Inicialswhen inicials when March 12- Inicialswhen inicials when March 19- Inicials when inicials when March 26- Inicials when inicials when
March 11 completed completed March 18 completed completed March 25 completed completed March 31 completed completed
Assigned to: Assigned to: Assigned to: Assigned to:

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler

Deep clean new espresso machine with

the respective process( ask your manager)

Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and claean mats and
counter
remove all glassware and claean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
do a dry requisition and give it to the
manager
Organize and clean back store room, have

sterwarding come and sweep and mop

Deep clean micros (bar station)
Clean and organize liqour shelves BOH
Clean wooden shelves, (roll ups cabinet)
do a dry requisition and give it to the
manager
Clean all check presenters (bartenders)
 THE BAR CLEANING SCHEDULE/MAY
Week 2 Employee Manager Week 3 Employee Manager Week 4 Employee Manager Week 5 Employee Manager
March 5- Inicialswhen inicials when March 12- Inicialswhen inicials when March 19- Inicials when inicials when March 26- Inicials when inicials when
Cleaning tasks March 11 completed completed March 18 completed completed March 25 completed completed March 31 completed completed
Assigned to: Assigned to: Assigned to: Assigned to:

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler

Deep clean new espresso machine with

the respective process( ask your manager)

Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and claean mats and
counter
remove all glassware and claean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
do a dry requisition and give it to the
manager
Organize and clean back store room, have

sterwarding come and sweep and mop

Deep clean micros (bar station)
Clean and organize liqour shelves BOH
Clean all check presenters (bartenders)
 THE BAR CLEANING SCHEDULE/JUNE
Cleaning tasks Week Employee Manager Week Employee Manager Week Employee Manager Week Employee Manager
May 28- Inicialswhen inicials when June 04 - Inicialswhen inicials when June 11- Inicials when inicials when June 18- Inicials when inicials when
June 03 completed completed June 10 completed completed June 17 completed completed June 24 completed completed
Assigned to: Assigned to: Assigned to: Assigned to:

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler

Deep clean espresso machine

Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and clean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
Organize and clean back store room, have

sterwarding come and sweep and mop

clean the ice mashine outside and inside

Deep clean micros (bar station)

Clean and organize liqour shelves BOH
do dry requisition Monday
do dry requisition Thursday
 THE BAR CLEANING SCHEDULE/July
Cleaning tasks Week Employee Manager Week Employee Manager Week Employee Manager Week Employee Manager
July 02-July 08 Inicialswhen inicials when July 09-July 15 Inicials when inicials when July 16-July 22 Inicials when inicials when July 23-July 29 Inicials when inicials when
Assigned completed completed Assigned to: completed completed Assigned completed completed Assigned to: completed completed
to: to:

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler

Deep clean espresso machine

Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and clean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
Organize and clean back store room, have

sterwarding come and sweep and mop

clean the ice mashine outside and inside

Deep clean micros (bar station)

Clean and organize liqour shelves BOH
do dry requisition Monday
do dry requisition Thursday
 THE BAR CLEANING SCHEDULE/September
Cleaning tasks WEEK Employee Manager Week Employee Manager Week Employee Manager Week Employee Manager
Inicialswhen inicials when Sept Inicialswhe inicials when Sept Inicials when inicials when Inicials inicials
Sept 03- completed completed 10- n completed 17- completed completed Sept 24- when when
Sept 09 Sept 16 completed Sept completed completed
23 Sept 30

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler

Deep clean espresso machine

Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and clean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
Organize and clean back store room, have

sterwarding come and sweep and mop

clean the ice mashine outside and inside

Deep clean micros (bar station)

Clean and organize liqour shelves BOH
do dry requisition Monday
do dry requisition Thursday
 THE BAR CLEANING SCHEDULE/September
Cleaning tasks WEEK Employee Manager Week Employee Manager Week Employee Manager Week Employee Manager
Inicialswhen inicials when Sept Inicialswhe inicials when Sept Inicials when inicials when Inicials inicials
Sept 03- completed completed 10- n completed 17- completed completed Sept 24- when when
Sept 09 Sept 16 completed Sept completed completed
23 Sept 30

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Clean Speed rack ( where we store empty
bottles)
Deep clean espresso machine
Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and clean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
Organize and clean back store room, have

sterwarding come and sweep and mop

clean the ice mashine outside and inside

Deep clean micros (bar station)

Clean and organize liqour shelves BOH
do dry requisition Monday
do dry requisition Thursday
 THE BAR CLEANING SCHEDULE/
Cleaning tasks WEEK Employee Manager Week Employee Manager Week Employee Manager Week Employee Manager
Inicialswhen inicials when nov Inicialswhe inicials when nov Inicials when inicials when Inicials inicials
Nov 5- completed completed 12- n completed 19- completed completed nov 25- when when
Nov 11 nov 18 completed nov completed completed
25 dec 02

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Clean Speed rack ( where we store empty
bottles)
Deep clean espresso machine
Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and clean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
Organize and clean back store room, have

sterwarding come and sweep and mop

clean the ice mashine outside and inside

Deep clean micros (bar station)

Clean and organize liqour shelves BOH
do dry requisition Monday
do dry requisition Thursday
 THE BAR CLEANING SCHEDULE/September
Cleaning tasks WEEK Employe Manager Week Employe Manager Week Employee Manager Week Employee
e inicials e inicials Inicials inicials Inicials
Nov 03- Inicialsw when Nov Inicialsw when Nov 19- when when Nov 26- when
Nov 11 hen completed 12- hen complete completed complet completed
complete complete d Nov 25 ed Dec 02
d Nov 18 d

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Clean Speed rack ( where we
store empty bottles)
Deep clean espresso machine

Deep clean coffee station,

shelves and counter
Clean Coffee Machine with
Dipit
remove all glassware and
clean mats and counter
Ensure all hand washing
stations have soap and
napkins and are funtioning
properly
Clean wooden shelves, (roll
ups cabinet)
Organize and clean back
store room, have sterwarding
come and sweep and mop
clean the ice mashine outside
and
Deepinside
clean micros (bar
station)

Clean and organize liqour

shelves BOH
do dry requisition Monday
do dry requisition Thursday
 Manager
inicials
when
completed
 THE BAR CLEANING SCHEDULE/December
Cleaning tasks WEEK Employee Manager Week Employee Manager Week Employee Manager Week Employee Manager
Inicialswhen inicials when Dec Inicialswhe inicials when Dec Inicials when inicials when Inicials inicials
Dec 03- completed completed 10- n completed 17- completed completed Dec 24- when when
Dec 09 Dec 16 completed Dec completed completed
23 Dec 30

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Clean Speed rack ( where we store empty
bottles)
Deep clean espresso machine
Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and clean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
Organize and clean back store room, have

sterwarding come and sweep and mop

clean the ice mashine outside and inside

Deep clean micros (bar station)

Clean and organize liqour shelves BOH
do dry requisition Monday
do dry requisition Thursday
 Escala de Limpeza
Cleaning tasks WEEK Employee Manager Week Employee Manager Week Employee Manager Week Employee Manager
Inicialswhen inicials when Maio 9- Inicialswhe inicials when Dec Inicials when inicials when Inicials inicials
Maio 01- completed completed Maio n completed 17- completed completed Dec 24- when when
Maio 8 completed Dec completed completed
23 Dec 30

Limpar maquina de espesso

profundamente
esvaziar acucareiros e deixar
para stewarding com pedestais
de vinho
remover copos e limpar superficie
de aluminio
assegurar de que ha gel/sabao
no bar
organizar a 74
limpar as estacoes de micros
organizar e limpar cabinete do
patio
fazer requisicao de salao nas
segundas
arrumacao do cabinete de
talhares
agendar limpeza com stewarding

das geladeiras ( semanal)

organizacao da geladeiras de
cerveja ( back)