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    Mothers Day Lunch

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    Siena Ristorante-Brickoven
    The document is a lunch menu that includes options for starters, pizzas, pastas, main courses and desserts. Starters include an English pea soup, field green salad, fries and fried zucchini chips priced between $7-10. Pizza options range from $16-18 and include margherita, spinach and mushroom varieties. Pasta dishes such as penne, farfalle and puttanesca are priced at $17-19. Main courses include frittatas, salads and fish options like sole, salmon and tuna priced $14-26. Desserts are a berry crumble and tiramisu each for $8.

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    Mothers Day Lunch

    Uploaded by

    Siena Ristorante-Brickoven
    12 views1 page
    The document is a lunch menu that includes options for starters, pizzas, pastas, main courses and desserts. Starters include an English pea soup, field green salad, fries and fried zucchini chips priced between $7-10. Pizza options range from $16-18 and include margherita, spinach and mushroom varieties. Pasta dishes such as penne, farfalle and puttanesca are priced at $17-19. Main courses include frittatas, salads and fish options like sole, salmon and tuna priced $14-26. Desserts are a berry crumble and tiramisu each for $8.

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    The document is a lunch menu that includes options for starters, pizzas, pastas, main courses and desserts. Starters include an English pea soup, field green salad, fries and fried zucchini chips priced between $7-10. Pizza options range from $16-18 and include margherita, spinach and mushroom varieties. Pasta dishes such as penne, farfalle and puttanesca are priced at $17-19. Main courses include frittatas, salads and fish options like sole, salmon and tuna priced $14-26. Desserts are a berry crumble and tiramisu each for $8.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    12 views1 page

    Mothers Day Lunch

    Uploaded by

    Siena Ristorante-Brickoven
    The document is a lunch menu that includes options for starters, pizzas, pastas, main courses and desserts. Starters include an English pea soup, field green salad, fries and fried zucchini chips priced between $7-10. Pizza options range from $16-18 and include margherita, spinach and mushroom varieties. Pasta dishes such as penne, farfalle and puttanesca are priced at $17-19. Main courses include frittatas, salads and fish options like sole, salmon and tuna priced $14-26. Desserts are a berry crumble and tiramisu each for $8.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    Lunch menu

    To Start
    English pea soup with mint 8

    Chopped mixed field green peppers, cucumbers, tomatoes and red onion with Siena dressing 10

    Belgian Pommes Frites 7

    Fried Zucchini Chips with a dusting of parmesean 8

    Pizza
    Pizza Margherita 16

    Pizza Contadina - sautéed spinach, broccoli rabe and onions 18


     
    Pizza con Funghi – mixed wild mushrooms, tomato sauce and mozzarella 18

    Pizza Bianco – a blend of mozzarella, Swiss and parmesan cheese drizzled with truffle oil 16

    Pizza Spinaci – sautéed spinach, garlic and mozzarella 18

    Paste
    Regular or Whole Wheat Penne with a spicy, garlicky tomato sauce 17

    Farfalle with spinach, English peas and asparagus and touch of cream 19

    Spaghetti Puttanesca 19

    Main Course
    Three Egg Frittatas served with roasted potatoes and mixed greens 14

    Mushroom
    Four Cheese
    Vegetable
    Siena salad – the ultimate chopped salad with Italian tuna and shaved parmesean 18

    Grilled Tuna Nicoise salad 19

    Caesar Salad 10
    Add grilled tuna or salmon 8

    Sole Milanese – breaded filet topped with mixed greens, red onion and cherry tomatoes 21

    Grilled Wild King Salmon on Panzanella (Tuscan vegetable and bread salad) 19

    Roasted Wild King Salmon with a lemon and rosemary sauce 26


    Dessert
    Berry Crumble served with vanilla ice cream 8
    Tiramisu 8

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