MAG 49 Det C HMLA 773 Det A Birthday Ball

When: Nov 5, 2011 Where: The Court of Two Sister's 613 Royal Street Guest of Honor: TBD Uniform: Evening Dress/Dress Blue "B", formal attire for civilians.

Ticket Pricing: E-1...E-3 = $30 E-4...E-5 = $35 E-6...E-9 = $45 WO....O-3 = $50 O-4...O-6= $55 Tickets will go on sale October 7 in The Career Planners Office, aka, SSgt Beardslee's office. It will give everyone an opportunity to purchase a ticket and reenlist at the same time. The above listed pricing is for the Marine as well as his/her date (2 tickets). Any additional guests or civilians will pay full price of $55. Seating will be assigned. Schedule of Events: 1800-1900 1900-1930 1930-2100 2100-till Cocktails Ceremony Dinner Dancing in the Streets

I have enclosed a copy of the menu, and a link to the Restaurant. Beef is the primary entre, but a vegetarian dish is available upon request. www.courtoftwosisters.com Lodging: I have reserved a block of 50 rooms at the Riverside Hilton on Poydras St. We have 10 rooms for Nov 4-5, and 40 rooms for the night of the 5th. Each room costs $135 per night. In order to reserve a room at the Hilton, call 504 584-3959, and tell them you are with the "MAG-49 BALL". www1.hilton.com/...Hilton-New-Orleans-Riverside.../index.do If anyone needs additional information feel free to give me a call. Semper Fi, Maj JD Osborne 504 717 0467

MAG-49 MARINE CORPS BIRTHDAY BALL 2011

Dinner Menu Saturday, November 5, 2011 HORS DOEUVRES
(Please select one for the group.) TURTLE SOUP AU SHERRY OR CREOLE SEAFOOD GUMBO

SALADE
COURT OF TWO SISTERS DINNER SALAD
Seasonal greens and red onions in a Creole French dressing, garnished with tasso, pecans and chopped boiled eggs.

ENTREE
CHAR-BROILED TENDERLOIN OF BEEF
The whole tenderloin is lightly charred and cooked to perfection and sliced. Served with marchand de vin and barnaise sauces and accompanied with new potato mash and haricots verts.

DESSERT
COURTYARD BREAD PUDDING WITH WHISKEY SAUCE COFFEE AND TEA INCLUDED