Professional Documents
Culture Documents
Temperature Control of Electric Heating Dryers Using
Temperature Control of Electric Heating Dryers Using
Temperature Control of Electric Heating Dryers Using
3'
3' 3'
3'
3,'
3'
>@
>@>@
>@>@>@
0
6257
>@>@
3'
3'
3,'
$3&
e( t )
| e|
| un|
1
s
&'7
1
s
un( t )
7K
K( t )
UW
XQWXW
\W
HW UW\W
I(t )
Ts
Th
r(t)
e(t)
un(t)
u(t)
+
PD
y(t)
R( t )
CD4+T
u( t ) = u n ( t ) + k p e( t ) + k d
>@
de( t )
dt
XQWNS NG
R( t ) I( t ) = ( I ( t ) + K ( t ))I ( t )
K ( t ) = K ( t ) + ( R( t ) I ( t ))
,W W 5W W
.W W
>@
4 N9F
9P N7P
5D
&D
!!! ,W
HW .W
5P
&P
5I
&H
7D7P7H
>@
XW
u( t ) = u( t ) + ( e( t ) + u( t ) )e( t )
6258
G2 ( s ) =
Rf Ce
Vm
1
1 + RmCm s
Cm
Ca
Rm
Ra
Vc
NG 3'
3'
NS NG D 3,'
7P E
7D 7P
>@
dT
dT
T Te
Q = Ca a + Cm m + a
dt
dt
Rf
Tm = Ta RmCm
dTm
dt
Ta = ( Q +
R f ( 1 + Rm Cm s )
Te
)
R f 1 + ( RmC m + R f C m + R f C a )s + R f RmC mC a s 2
Tm
1
=
Ta 1 + RmCm s
Ra
Rf
Ta
Te
Tm
(a)
Rm
Q
Ca
Cm
Ce
Tc
1/Rf
Vc
k1
Qa
G1(s)
Ta
G2(s)
Tm
Vm
k2
(b)
3,'
G1( s ) =
R f ( 1 + RmCm s )
1 + ( RmCm + R f Cm + R f Ca )s + R f RmCmCa s
&D -R&
3,'
6259
[1]
YROQRSS
[2] R. Rywotycki, Food frying process control system, Journal of
Food Engineering, vol. 59, no. 4, pp. 339-342, 2003.
(a)
(b)
3,'
Fuzzy Sets and Systems, vol. 103, no. 1, pp. 49-65, 1999.
3,'
[8]
SS
3,'
7P 7D
3'
6260
[9]