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Nov Recipe Card
Nov Recipe Card
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For the cookies you will need:
2/3 cup granulated sugar 2/3 cup packed brown sugar 1/2 cup butter or margarine (softened) 1/2 1/2 2 baking powder tsp salt eggs
1 1 1
3 1 1
cups oats
cup flour
cup Emilys
Chocolate Cranberries
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1. Heat oven to 375F. In large bowl, beat all ingredients except oats, flour and raisins with electric mixer on medium speed, or mix with spoon. Stir in oats, flour and raisins. 2. On ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
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3. Bake 9 to 11 minutes or until light brown. Immediately remove from cookie sheet to cooling rack.
FOR ADDITIONAL TEXTURE: Add some of your favorite chopped nuts.
November 2011