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  • Menu WC 160412

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    sueranson
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    This document provides a weekly menu for the week of April 16th. On Monday, the menu includes chicken, bacon and mushroom risotto for lunch and fisherman's pie for dinner. Tuesday features a coconut bakewell tart. Wednesday is strawberry yogurt and fruit. Thursday is banana custard and Friday does not specify a dessert. The document summarizes the meals and desserts planned for each day of the given week.

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    Menu wc 160412

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    This document provides a weekly menu for the week of April 16th. On Monday, the menu includes chicken, bacon and mushroom risotto for lunch and fisherman's pie for dinner. Tuesday features a coconut bakewell tart. Wednesday is strawberry yogurt and fruit. Thursday is banana custard and Friday does not specify a dessert. The document summarizes the meals and desserts planned for each day of the given week.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as doc, pdf, or txt
    14 views1 page

    Menu WC 160412

    Uploaded by

    sueranson
    This document provides a weekly menu for the week of April 16th. On Monday, the menu includes chicken, bacon and mushroom risotto for lunch and fisherman's pie for dinner. Tuesday features a coconut bakewell tart. Wednesday is strawberry yogurt and fruit. Thursday is banana custard and Friday does not specify a dessert. The document summarizes the meals and desserts planned for each day of the given week.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as doc, pdf, or txt
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    W/C April 16th

    Monday Chicken, Bacon and Mushroom Risotto with Mixed Salad and Homemade Garlic and Herb Bread Fishermans Pie (Made with smoked haddock, cod, salmon and prawns) with Peas, Courgettes and Homemade Wholemeal Bread Sausages with Baked Beans, Parsley Mushrooms and Potato Wedges. Cheesy Spanish Frittata with Sweet Corn and Herby Tomatoes and Homemade Wholemeal Bread Cottage Pie with Carrots, Peas and Sweetheart Cabbage Eves Pudding and Custard

    Fresh Fruit Salad

    Tuesday

    Coconut Bakewell Tart and Cream

    Wednesday

    Strawberry Yoghurt and Fruit

    Thursday

    Banana Custard

    Friday

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