Allot

fresh mediterranean kosher

Shabbat Dinner To-Go # 3

Pick up at Congregation Kneseth Israel kitchen 1125 Spa Rd, Annapolis, MD 21403 Thursday, March 22, 5pm 8pm or Friday, March 23, 9am 4pm Each order includes a single serving of full menu (ie; each order includes challah, fish course, soup, vegetable, entre, dessert) Choose chicken entre for $18 per order; beef entre for $22; fish entre for $22

Challah by Ilanit Evers

Light, slightly sweet hand braided Israeli challah unlike any bread sold in a store

Cioppino Freddo
A small chilled salad of fresh wild caught fish fillets gently stewed in fennel scented fish stock With white wine, carrots, onion and tomatoes

Zuppa di Lentiche e Riso

Lentils and white rice simmered in chicken stock with aromatic vegetables Drizzled with Olive Pier extra virgin olive oil, garnished with sea salt and celery leaves

Rapini con Aglio Arrosto

Emerald green blanched rapini sauted in Olive Pier extra virgin olive oil With roasted garlic cloves and a touch of crushed red pepper Choice of entrees...

Chicken Cacciatore
Chicken braised in red wine with tomatoes, red and yellow bell peppers, Caramelized onions, carrots, celery $18 per order

Beefcheek Gnocchi al Forno (We dont really use beef cheeks!)

Beef slowly braised with carrots, caramelized onions, red wine and tomatoes becomes a hearty sauce baked with house made potato gnocchi . $22 per order

Pesce alla Livornese

Fresh wild caught white fish, mesquite grilled, served at room temperature Over tomatoes stewed with garlic, olives and capers..$22 per order

Dessert by Leah Prichep

A simple but delicious baked sweet with no butter, milk, cream or cheese
www.allotfresh.com @AllotFresh Steve Lebowitz AllotFresh@gmail.com 443.822.0306