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  • Carrot Cake

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    Sundaram Gomathi
    17 views1 page
    This recipe provides instructions for making a carrot cake. It calls for ingredients like Nestle Milkmaid sweetened condensed milk, butter, maida (all-purpose flour), baking powder, baking soda, nutmeg powder, aerated soda, and grated carrots. The cake batter is prepared by mixing the wet and dry ingredients alternately and folding in the grated carrots. The batter is then baked at 180°C for 45-50 minutes until done. Once cooled slightly, the cake can be sliced and served.

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    This recipe provides instructions for making a carrot cake. It calls for ingredients like Nestle Milkmaid sweetened condensed milk, butter, maida (all-purpose flour), baking powder, baking soda, nutmeg powder, aerated soda, and grated carrots. The cake batter is prepared by mixing the wet and dry ingredients alternately and folding in the grated carrots. The batter is then baked at 180°C for 45-50 minutes until done. Once cooled slightly, the cake can be sliced and served.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    17 views1 page

    Carrot Cake

    Uploaded by

    Sundaram Gomathi
    This recipe provides instructions for making a carrot cake. It calls for ingredients like Nestle Milkmaid sweetened condensed milk, butter, maida (all-purpose flour), baking powder, baking soda, nutmeg powder, aerated soda, and grated carrots. The cake batter is prepared by mixing the wet and dry ingredients alternately and folding in the grated carrots. The batter is then baked at 180°C for 45-50 minutes until done. Once cooled slightly, the cake can be sliced and served.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    CARROT CAKE

    Preparation Time :30 Mins

    Rated :

    Cooking Time :50 Mins

    Serves : 8

    Ingredients
    NESTL MILKMAID Sweetened Condensed Milk 1 tin (400 g)

    Butter Maida Baking powder Soda bicarbonate Nutmeg powder Aerated Soda Carrot, grated

    100 g 200 g 1 tsp 1 tsp 1 tsp 125 ml 250g (2 cups)

    Method
    1. 2. 3. 4. 5. 6. Preheat oven at 180C. Grease and dust the baking tin (8 diameter) with maida. Sieve together maida, baking powder, soda bicarbonate and nutmeg powder. Dust carrots with 2-3 tbsps maida to prevent them from settling at the bottom. Soften butter and add NESTL MILKMAID. Beat well. Add 2 tbsps of maida mix to NESTL MILKMAID mixture. Stir, add 2 tbsps of aerated soda and beat well. Repeat alternatively maida and aerated soda till all the maida and soda are used up. 7. Fold in carrots. 8. Pour batter into the prepared baking dish and bake in the pre-heated oven at 180C for 45-50 minutes or till done. 9. Remove the cake from the tin. Allow to cool on a wire rack for 5-10 minutes. Slice and serve.

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