The document describes an Easter brunch menu from 11am to 2pm offering assorted breads and fruits, breakfast soufflés, pancakes, french toast, waffles and potatoes alongside salad, pasta, broiled salmon, skirt steak and chicken marsala entrees. Tea, coffee and orange juice are included. From 2pm to 6pm a similar lunch menu is offered including the same salad, pastas, ginger glazed salmon, braised short ribs and chicken marsala entrees alongside rice, potatoes and vegetables.
The document describes an Easter brunch menu from 11am to 2pm offering assorted breads and fruits, breakfast soufflés, pancakes, french toast, waffles and potatoes alongside salad, pasta, broiled salmon, skirt steak and chicken marsala entrees. Tea, coffee and orange juice are included. From 2pm to 6pm a similar lunch menu is offered including the same salad, pastas, ginger glazed salmon, braised short ribs and chicken marsala entrees alongside rice, potatoes and vegetables.
The document describes an Easter brunch menu from 11am to 2pm offering assorted breads and fruits, breakfast soufflés, pancakes, french toast, waffles and potatoes alongside salad, pasta, broiled salmon, skirt steak and chicken marsala entrees. Tea, coffee and orange juice are included. From 2pm to 6pm a similar lunch menu is offered including the same salad, pastas, ginger glazed salmon, braised short ribs and chicken marsala entrees alongside rice, potatoes and vegetables.
Assorted Bread Display Assorted Fruit Display BREAKFAST Plain, Spinach and Feta, Bacon and Cheddar Souffl Pancakes, French Toast & Belgian Waffles Bacon, Sausage Patties and Breakfast Sausage and Home Fries SALAD Lettuce, Tomatoes, Cucumbers, Onions, Grape Leaves, Peppers, Olives & Feta PASTA Penne Vodka penne pasta in vodka infused tomato cream sauce Spinach and Cheese Ravioli with sauted garlic, tomato sauce, fresh basil and parmesan cheese ENTREES Broiled Salmon in a lemon dill sauce Skirt Steak with Chimichurri sauce grilled marinated steak fine chopped cilantro, shallots, scallions, mint, lemon juice and olive oil Chicken Marsala sauted scaloppini with sauted mushrooms in Marsala wine sauce DRINKS Tea, Regular Coffee and Orange Juice
***** Lunch 2pm-6pm *****
SALAD Lettuce, Tomatoes, Cucumbers, Onions, Grape Leaves, Peppers, Olives & Feta Cheese PASTA Penne Vodka penne pasta in vodka infused tomato cream sauce Spinach Gnocchi with Bolognese sauce, fresh herbs and grated parmesan cheese ENTRES Ginger Glazed Salmon Braised Short Ribs with a hoising- orange sauce Chicken Marsala sauted scaloppini with sauted mushrooms in Marsala wine sauce SIDE DISHES Rice Roasted Lemon Potatoes Mixed Vegetables