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  • Toffee

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    Samuel Keast
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    DIABETIES 1. 2 parts sugar and 1 part water into pot 2. Add 1 tbs vinegar and tb's butter. Heat until mixed 4. Boil (DO NOT STIR) until tired 5. Pour onto baking paper.

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    DIABETIES 1. 2 parts sugar and 1 part water into pot 2. Add 1 tbs vinegar and tb's butter. Heat until mixed 4. Boil (DO NOT STIR) until tired 5. Pour onto baking paper.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as RTF, PDF, TXT or read online from Scribd
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    15 views1 page

    Toffee

    Uploaded by

    Samuel Keast
    DIABETIES 1. 2 parts sugar and 1 part water into pot 2. Add 1 tbs vinegar and tb's butter. Heat until mixed 4. Boil (DO NOT STIR) until tired 5. Pour onto baking paper.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as RTF, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as rtf, pdf, or txt
    of 1

    DIABETIES 1. 2 parts sugar and 1 part water into pot 2. add 1 tbs vinegar and tbs butter 3.

    heat until mixed 4. boil (DO NOT STIR) until tired 5. pour onto baking paper 1+2+3+4+5=yum

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