Luis Did his Prensentation about Pisco

Gionvanna did about Ron Cartavio so far the rhum i have every tasted.Ron Cartavio XO

Shafee & Gardi did their presentation about Timbre Group.

Pikkachu AKA Park did about Mark a natural sugar energy drink from korea.

Adrian drinking Mark Energy Drink.

JackieLo & Kit Lam

JackieLo & Kit Lam Did Their Presentation about Shanghai White Vodka.

Jackie Lo

Alexander asksfor did about mead wines.

I did about the local dessert i went down to the nearest coffee shop and bought 2 pkts of ice kacang,ice longang and chendol.

Rick said chendol goes well with a shot of Bols Genever.

Asman & Raymond Aw happy eating.

As you can see from the picture within the first few hourse of the presentation morning half of us were already have drunk with all of those tasting portions from all over the world.

I love Krupnic from Poland adrian and lukas presentation with help from Maxim russia.

Ryu on the left hand side.

After the whole presentation we were almost passing out.then we all had a surprise from a friend. This friend of us has been the most supportive throughout the whole course but wht we were about to receive is atmost the most wonderfull thing that can ever happen to anyone.

A surprise for Colin Chia a limited Edition Gift set from Diageo Johnnie walker Blue Label each of us got one each.

You smile the Widest when u receive a Blue Label.

When the rest of the delegations from all over the world arrived in singapore . A.B.S.S. (Association of Bartenders & Sommeliers Singapore) Arranged a huge seafood dinner at the Long Beach a very famous Seafood diner in singapore.

Seafood Man.

Ninjaporeans

Crazy is not the people it is the experiance.

Terrivisexx..(it is noting sexual it mean cheers in estonian)

While the other were waiting for glassess... nyah... who needs them...

the following day was results time our results time was slightly more specail then the rest of the alumni as our graduation conicided with the IBA Congress dinner.