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Manchego With Honey Brown Butter Sauce
Manchego With Honey Brown Butter Sauce
Manchego With Honey Brown Butter Sauce
Ingredients
1 stick butter 3 tablespoons honey 1/2 pound Manchego cheese wedge Sea salt
Directions
Melt butter in small saut pan, and cook until it turns a golden brown. Drizzle in honey and stir to incorporate. Pour over cheese wedge and sprinkle with sea salt.