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  • Peanut Butter Cookies

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    Izma Izniza
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    This document provides a recipe for peanut butter cookies. The ingredients are 1 1/2 cups of crunchy peanut butter, 1 cup of light brown sugar, 1/2 cup of softened butter, 1 egg, 1 1/2 cups of flour, and 1 teaspoon of baking powder. The directions say to preheat the oven to 350 degrees, mix the dry ingredients, then mix the wet ingredients like peanut butter, sugar, and butter. Gradually add the dry ingredients and mix to form dough balls. Place dough balls 2 inches apart on a baking sheet and flatten with a fork. Bake for 18-22 minutes, until lightly golden.

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    This document provides a recipe for peanut butter cookies. The ingredients are 1 1/2 cups of crunchy peanut butter, 1 cup of light brown sugar, 1/2 cup of softened butter, 1 egg, 1 1/2 cups of flour, and 1 teaspoon of baking powder. The directions say to preheat the oven to 350 degrees, mix the dry ingredients, then mix the wet ingredients like peanut butter, sugar, and butter. Gradually add the dry ingredients and mix to form dough balls. Place dough balls 2 inches apart on a baking sheet and flatten with a fork. Bake for 18-22 minutes, until lightly golden.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    8 views1 page

    Peanut Butter Cookies

    Uploaded by

    Izma Izniza
    This document provides a recipe for peanut butter cookies. The ingredients are 1 1/2 cups of crunchy peanut butter, 1 cup of light brown sugar, 1/2 cup of softened butter, 1 egg, 1 1/2 cups of flour, and 1 teaspoon of baking powder. The directions say to preheat the oven to 350 degrees, mix the dry ingredients, then mix the wet ingredients like peanut butter, sugar, and butter. Gradually add the dry ingredients and mix to form dough balls. Place dough balls 2 inches apart on a baking sheet and flatten with a fork. Bake for 18-22 minutes, until lightly golden.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    Peanut Butter Cookies

    Ingredients

    1 1/2 cups crunchy peanut butter 1 cup packed light-brown sugar 1/2 cup (1 stick) softened unsalted butter 1 large egg 1 1/2 cups all-purpose flour, (spooned and leveled) 1 teaspoon baking powder

    Directions
    1. Preheat oven to 350 degrees. In a medium bowl, whisk together flour and baking powder; set aside. 2. In a large bowl, beat peanut butter, sugar, and butter until smooth. Beat in egg. Gradually add flour mixture, beating to combine. 3. Pinch off dough by the tablespoon; roll into balls. Place 2 inches apart on parchmentlined baking sheets. Using a fork, press balls in a crisscross pattern, flattening to a 1/2inch thickness. 4. Bake cookies, rotating halfway through, until lightly golden, 18 to 22 minutes. Cool cookies on a wire rack.

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