Whole Wheat Bread

Ingredients for a 2-lb loaf:

1 1/3 cups milk 1/4 cup water 2 tablespoons honey or sugar 4 teaspoons margarine or butter 2 cups whole wheat flour 2 cups bread flour 1 teaspoon salt 1 1/4 active dry yeast
Directions: Add ingredients according to manufacturer's instructions. Select Basic cycle. When baking cycle has ended, let cool to room temperature before slicing.