Becketsbestrecipes Bibligraphy

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BEST RECIPES

Bibliography

V Ceserani, R Kinton, D Foskett H L Cracknell, R J Kaufmann Elizabeth David Jane Grigson The Fish Book (Penguin) Harold McGee P Montaigne Larousse Gastronomique (Hamlyn) Delia Smith Complete Cookery Course (BBC)

Practical Cookery (Hodder & Stoughton) Practical Professional Cookery (Macmillan) French Provincial Cooking (Penguin)

A Escoffier The Complete Guide to the Art of Modern Cookery (revised) (Heinemann) On Food and Cooking (Scribner, HarperCollins)

The Cookery Year (Readers Digest) 1973 Silver Spoon (Domus/Phaidon) www.recipesource.com

Copyright 2012- BecketsBest- Best Recipes

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