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  • Ahtanum CMSpecA

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    Nguyễn Hữu Trung Nguyễn
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    Ahtanum is an aroma-type hop cultivar bred in the USA near Yakima, Washington. It has moderate bittering qualities with fair to good storageability and is distinctive in American ales and lagers due to its aromatic properties. Ahtanum is tolerant to downy mildew and produces alpha acids typically between 5.7-6.3%, beta acids between 5.0-6.5%, and oil containing high amounts of myrcene and humulene.

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    Ahtanum is an aroma-type hop cultivar bred in the USA near Yakima, Washington. It has moderate bittering qualities with fair to good storageability and is distinctive in American ales and lagers due to its aromatic properties. Ahtanum is tolerant to downy mildew and produces alpha acids typically between 5.7-6.3%, beta acids between 5.0-6.5%, and oil containing high amounts of myrcene and humulene.

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    6 views1 page

    Ahtanum CMSpecA

    Uploaded by

    Nguyễn Hữu Trung Nguyễn
    Ahtanum is an aroma-type hop cultivar bred in the USA near Yakima, Washington. It has moderate bittering qualities with fair to good storageability and is distinctive in American ales and lagers due to its aromatic properties. Ahtanum is tolerant to downy mildew and produces alpha acids typically between 5.7-6.3%, beta acids between 5.0-6.5%, and oil containing high amounts of myrcene and humulene.

    Copyright:

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    AHTANUM

    BREWING QUALITY
    Used for its aromatic properties and moderate bittering. Storageability is fair to good. A very distinctive hop from the USA. Proved to be a good fit for Lagers and American Ales.

    ORIGIN / HISTORY
    USA origin. An aroma-type cultivar bred by Yakima Chief Ranches. Its name is derived from the area near Yakima where the first hop farm was established in 1869 by Charles Carpenter.

    AGRONOMICS
    Tolerant to downy mildew and Peronospora.

    ACID COMPONENTS
    Alpha Acids Beta Acids Cohumulone 5.7 6.3% w/w 5.0 6.5% w/w 30 35% of alpha acids Type T90 Hop Pellets

    OIL COMPONENTS
    Total Oil Caryophyllene Farnesene Humulene Myrcene 0.8 1.2 ml/100 g 9 - 12% of whole oil 0% of whole oil 16 - 20% of whole oil 50 - 55% of whole oil

    Type Leaf Hops

    Possible Substitutions: Cascade, Amarillo

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