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Title of Dissertation: Name of Student: B Lenin Sharma Name of Guide: Ar. Smita Khan
Title of Dissertation: Name of Student: B Lenin Sharma Name of Guide: Ar. Smita Khan
Title of Dissertation: Name of Student: B Lenin Sharma Name of Guide: Ar. Smita Khan
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Introduction:
The name Tangkhul (also Luhuppa or Luppa, espcially in older literature) refers to a Tibeto-Burman tribe and they are spread over a wide area including Manipur State, India, contiguous parts of Nagaland (another state of India) and Burma (Mayanmar). This is a community yet unexplored and its culture and tradition is sure to go extinct in the advent of rapid modernization. It goes without saying, that it is important to preserve such traditional and cultural heritage for the generations to come. At the same time, it is very necessary to understand the changes in lifestyle which will be more or less energy consuming. My study which happens at three levels: a) Regional level b) Village level and c) Household level, is an attempt to documenting the Tangkhul community with an intent towards keeping them self sufficient to an extent.
The village follow the following patterns: a. The pattern of the settlements follow the contour lines so as to increase the feasibility of constructing the buildings. b. The orientation of the buildings are usually such that the linear side is parallel to the contour lines. c. The church binds the whole village together visually by giving it the prime location, usually on a mound. d. The village heads house is ususally located at a higher place than the common people. This helps him control the people more effectively. e. The village settles in the ridges but avoids valleys as the runoff could damge the stability of the buildings.
e.
Conclusion
After having studied the Tangkhul settlements in the hills of dist. Ukhrul, Manipur, it has been observed that they settle in small groups consisting around 200 members in isolation. Each group behaves like a single family headed by the village chief. These settlements have the perfect ingredients to be able to sustain own their own to a certain degree, as I have already discussed at all the three levels of study.