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    Jennifer Maclachlan
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    Join us Friday November 2, 2012 at the Centerville Historical Museum for the Cape Cod Science Cafe Event: the Chemistry of Wine with world renowned food chemist Shirley Corriher as she guest lectures about how food changes the way wine tastes accompanied by Diane Slater from Cape Cod Package Store who will discuss wine grown here on Cape Cod.

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    Join Us at the Chemistry of Wine Event

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    Join us Friday November 2, 2012 at the Centerville Historical Museum for the Cape Cod Science Cafe Event: the Chemistry of Wine with world renowned food chemist Shirley Corriher as she guest lectures about how food changes the way wine tastes accompanied by Diane Slater from Cape Cod Package Store who will discuss wine grown here on Cape Cod.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
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    47 views1 page

    Join Us at The Chemistry of Wine Event

    Uploaded by

    Jennifer Maclachlan
    Join us Friday November 2, 2012 at the Centerville Historical Museum for the Cape Cod Science Cafe Event: the Chemistry of Wine with world renowned food chemist Shirley Corriher as she guest lectures about how food changes the way wine tastes accompanied by Diane Slater from Cape Cod Package Store who will discuss wine grown here on Cape Cod.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    Join us at the Chemistry of Wine Event:

    A Cape Cod Science Caf


    Presented by: The northeastern section of the American chemical society Organized by: Jack driscoll & Jennifer maclachlan Hosted by:

    Centerville historical museum, 513 main st. Centerville, ma Lecturer Shirley Corriher will speak on how wine changes the way food tastes & diane slater of Cape cod package store will discuss wines grown here on cape cod. What to expect: an entertaining and interactive exploration of wine complete with amusing anecdotes infused with chemistry know-how and some light snacks ~ of the cheese, cracker & fruit variety.
    Event is FREE but RSVP is required. RSVP below: 2 seatings available.

    Friday November 2, 2012 4:30pm-6pm 6:15pm-7:45pm

    Sponsorship opportunites available. Contact: Jack Driscoll or Jennifer Maclachlan

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