Spanish Wines Importers - Distributors - Selection 2013

D.O. Montsant
History
For 10 years, the D.O. Montsant and its member wineries currently numbered at 57 wineries and 44 private labels have been faced with a great challenge: that of carving a place for themselves in the competitive and demanding world of wine. It has been tough and it still is tough. In order to face this ongoing challenge, we know must remain true to a certain way of thinking. And in the Montsant winemaking region with 1,900 hectares of vineyard and a global production of 5 million bottles, we are true to high standards of quality and we firmly believe in our unique product.

Grape Varieties
Garnatxa (Grenache) and Carinyena (Carignan), the native grape varieties of Montsant, are the essence of its wines. This is also what experts such as Jos Pen believe and claim that a Montsant wine should be understood as an association between Grenache and Carignan. These grape varieties define the terroir and the character of the wines of Montsant. French varieties may be added to this blend, without masking the wines identity. Furthermore, the cooler Montsant soils favour the true expression of each grape variety.

2248 NW 82nd Avenue, Doral FL 33122 Office (305) 342-3434 Fax (305) 591-6901

Ediciones I-limitadas

History
Selects the most interesting pieces from each vintage, the ones able to express its best character. Collaborates as well with top gastronomers to customize exclusive wines. For that, relies on the outstanting cellars of each D.O. that share the same philosophy. One white and two reds (D.O. Montsant and D.O.Q. Priorat) symbolize along the following editions, respectively: freshness, fruity expression and floral elegance.

2248 NW 82nd Avenue, Doral FL 33122 Office (305) 342-3434 Fax (305) 591-6901

Ediciones I-limitadas Nvol Blanc 2011

WInerY nAMe: WIneMAker: OrIGIn: APPelATIOn: lOCATIOn: vArIe TIeS: AlTITuDe: SOIl:

TASTING NOTES
AppeArAnce Bright light yellow gold color. nose The nose offers pink Grapefruit and blood orange aromas, white flowers honey, and light tropical notes. Citrus note gives it a refreshing scent. pAlAte The palate is rich in glycerol, the fruit and floral character follows through with hints of anise. The finish displays refreshing acidity and lingering minerality. Ultimate food wine.

Ediciones I-limitadas Alfredo Arribas Spain

200 to 600 meters Clayey calcareous and granitic 16 days, fermentation stainless steel tanks None None
AGInG: BArrel T YPe: PrODuC TIOn: vInIFICATIOn:

D.O. Montsant Falset

White Grenache Macabeo 40 to 60 years old Mar, Cornudella Organic

FArMInG: vIneYArDS: AGe OF vIneS:

6.600 Bottles

AlCOhOl STrenGTh

TOTAl ACIDITY

vOlATIl ACIDITY

13.0% 1.0 gr/l

5.2 gr/l

0.36 gr/l 30 Hl/Ha

reSIDuAl SuGArS

MAx YIelD Per hA

2248 NW 82nd Avenue, Doral FL 33122 Office (305) 342-3434 Fax (305) 591-6901

Ediciones I-limitadas Faunus 2011

WInerY nAMe: WIneMAker: OrIGIn: APPelATIOn: lOCATIOn: vArIe TIeS: AlTITuDe: SOIl:

TASTING NOTES
AppeArAnce Deep dark cherry color of medium high intensity, purple rim. nose The nose displays red and black berried fruit underlined by leathery and peppery notes. Quite generous and expressive, showcasing a mediterranean minerality. pAlAte On the palate the wine is ample with a bright acidity. The tannins are velvety and the fruit is fleshy and ripe. long finish with spicy earthy notes. An off the beaten path Montsant.

Ediciones I-limitadas Alfredo Arribas Spain

200 to 300 meters Chalky clay 20 days, ferm stainless steel tanks 8 months in oak barrels American and French oak barrels 13.500 Bottles
PrODuC TIOn: BArrel T YPe: AGInG: vInIFICATIOn:

D.O. Montsant Falset

Tempranillo, Syrah, Merlot, Carignan 30 to 50 years old Masroig, Mar Organic

FArMInG: vIneYArDS: AGe OF vIneS:

AlCOhOl STrenGTh

TOTAl ACIDITY

vOlATIl ACIDITY

14% 1.0 gr/l

5.6 gr/l

0.3 gr/l 20 Hl/Ha

reSIDuAl SuGArS

MAx YIelD Per hA

2248 NW 82nd Avenue, Doral FL 33122 Office (305) 342-3434 Fax (305) 591-6901

Ediciones I-limitadas Flors 2011

WInerY nAMe: WIneMAker: OrIGIn: APPelATIOn: lOCATIOn: vArIe TIeS: AlTITuDe: SOIl:

TASTING NOTES
AppeArAnce Medium ruby red. nose On the nose we find dried herbs, strawberry and pepper. hints of eucalyptus and lavender. pAlAte The palate displays great mediterranean character with garrigue, licorice, pepper and singed minerality.

Ediciones I-limitadas Alfredo Arribas Spain

200 to 300 meters Licorella slate 26 days, ferm stainless steel tanks 9 months in oak barrels French oak barrels 9.300 Bottles
PrODuC TIOn: BArrel T YPe: AGInG: vInIFICATIOn:

Priorat

Solanes del Molar Carignan, Syrah and Grenache 20 to 60 years old Triangle Bellmunt, Molar, Lloar Organic
FArMInG: vIneYArDS: AGe OF vIneS:

AlCOhOl STrenGTh

TOTAl ACIDITY

vOlATIl ACIDITY

14% 1.0 gr/l

5.1 gr/l

0.35 gr/l 15 Hl/Ha

reSIDuAl SuGArS

MAx YIelD Per hA

2248 NW 82nd Avenue, Doral FL 33122 Office (305) 342-3434 Fax (305) 591-6901