Professional Documents
Culture Documents
If Kirkwood Park Residents Are Seeing Ants, Can Summer Be Far Behind?
If Kirkwood Park Residents Are Seeing Ants, Can Summer Be Far Behind?
sewer update, cont. from page 1 will not have access to their This project will serve ALL of
the sewer construction. driveways for one (1) full us and will only bring better
week. Residents will then be property values to our
All of Kirkwood Drive and neighborhood.
directed to street parking
the one block portion of
Merivale will have all new nearby their homes.
Construction Contacts are:
concrete. However, concrete If the need arose for any
will NOT be poured until the Ray Wigfield,
type of utility shut-off, affect-
weather breaks — in the Construction Manager
ed residents would be
interim, there will be Phone: (260) 427-2704
notified 24 hours in advance.
stone/gravel placed for resi- FAX: (260) 427-6234
dents to travel on. The con- Kirkwood Circle will have E-MAIL: ray.wigfield@
tractor does not anticipate portions of cement replaced ci.ft-wayne.in.us
any construction or concrete — this is due to extra CEDIT
pouring to go any further Ron Sheppard,
funding coming available to
than the right of way or Program Manager
us via our 2nd Disctrict
driveway approach of affect- Phone: (260) 427-2705
Councilperson, Karen Goldner.
ed each residents property. FAX: (260) 427-6234
This repair should take place
Once the concrete is something during the con- E-MAIL: ron.sheppard@
poured, affected residents struction project. ci.ft-wayne.in.us
February 2009 Page 3
Visit us on the web at http://kirkwoodpark.blogspot.com/
Happy Valentine’s Day! For those who love, and love to eat, here’s a list of some favorite
dining spots, courtesy Fort Wayne Monthly. Take your favorite squeeze out for dinner and enjoy!
ASAKUSA JAPANESE RESTAURANT & CLUB SODA: 235 E. Superior St., downtown, L’ASIATIQUE: 200 E. Main St., downtown, (260)
SUSHI BAR: 6224 Lima Road, NW, (260) 490- (260) 426-3442. Specialties: Steaks, martinis 420-7275. Specialties: French Asian cuisine. LD
6888. Specialties: Sushi, fish and vegetables. LD and jazz. LD Tues.-Fri. and D Sat. Late night Fri. Mon.-Fri. and D Sat. DI/CO. Reservations accept-
Mon.-Sat. and D Sun. DI/CO. Reservations and Sat. DI/CO. Reservations accepted. WA. FB. ed. WA. MCC, DS. $$-$$$.
accepted for parties over 6. $-$$. Must be over 21. MCC and DS. $$$.
LAS LOMAS: 1535 N. Coliseum Blvd., NE, (260)
BAAN THAI: 4634 Coldwater Road, NW, (260) CORK ’N CLEAVER: 221 Washington Center 426-1118. Specialties: Traditional Mexican
471-2929. LD Tues.-Sun. Closed Monday. WA, Road, NW, (260) 484-7772. Specialties: Prime rib items. LD daily, SB. MC, V. $-$$.
MCC, $. and filets. LD Mon.-Fri. and D Sat.-Sun.
Reservations suggested. WA. MCC and DS. $$. LA MARGARITA: 2713 S. Calhoun St., SW,
BAKER STREET STEAKS, SEAFOOD, SPIR- (260) 456-5857. Specialties: Enchiladas,
ITS: 4820 N. Clinton St. NE, (260) 484-3300. DICKY’S WILD HARE: 2910 Maplecrest Road, chimichangas, home of the Blue Margarita. LD
Specialties include steaks, lobster, Alaskan king NE, (260) 486-0590. Specialties: Pizza, sand- daily. DI/CO. FB. WA. MCC. $.
crab. LD daily. MCC. $$ wiches, outside dining. LD. DI-CO. FB. MCC. $.
MAPLEWOOD MANDARIN: 5978 Stellhorn
BIG EYED FISH: 1502 N. Wells St., NW, (260) EDDIE MERLOT’S: 1502 Illinois Road, SW, Road, Maplewood Plaza, NE, (260) 485-9175. LD
420-3474. Specialities: Southern-style fried fish. (260) 459-2222. Specialties: Prime steaks and
BLD daily. MCC. $-$$. Mon-Sat. MCC, DS and checks. $.
seafood. D daily. Reservations accepted. WA. FB.
BOURBON STREET HIDEAWAY: 135 W. MCC and DS. $$$$. OPUS 24: Covington Plaza, SW,
(260) 459-2459. Specialties: Scallops urata,
Columbia St., downtown, (260) 422-7500. New THE ETHIOPIAN RESTAURANT: 2805 E. State
Orleans-style food, and atmosphere. D Tues.- lobster, steaks and fresh fish. LD Mon.-Fri. and
Blvd. NE (260) 483-9787. Specialties: stewed
Sat., must be 21 to enter. Not WA, MCC, $$. D Sat. Reservations accepted. WA. FB. MCC
lamb, beef, chicken, vegetarian dishes. LD Tues.-
and DS. $$$.
THE BLU TOMATO: 2787 Maplecrest Road, NE, Sun. $$.
(260) 486-9647. Specialties: Wood-fired pizza, ORIGINAL MUNCHIE EMPORIUM/MAD
EL AZTECA: 535 E. State Blvd., NE, (260) 482-
grilled steaks. D Mon.-Sat. Reservations accept- 2172. LD daily. WA. FB. MCC. $. ANTHONY BREWING CO.: 1109 Taylor St., SW,
ed. WA. FB. MCC and DS. $$. (260) 424-6883. Specialties: Gourmet pan pizza/
GRANITE CITY: 3809 Coldwater Road, NW, Award-winning, handcrafted beer. LD and late
CASA GRILLE EAST: 6356 Stellhorn Road, NE, (260) 471-3030. Specialties: London Broil,
(260) 969-4700. Daily lunch specials. LD daily. night Mon.-Sun. and SB. Reservations accepted.
Sunday brunch. $$ DI/CO. WA. MCC and DS. $.
Reservations accepted only on weekdays. WA.
MCC and DS. $. HALL’S PRIME RIB: 2005 E. State Blvd., NE, THE OYSTER BAR: 1830 S. Calhoun St., SW,
(260) 483-0597. BLD Mon.-Sun. No reserva- (260) 744-9490. Specialties: Seafood au gratin,
CASA MARE: 4111 Parnell Ave., NE, (260) 483- tions. WA. MCC, DS and checks w/ID. $-$$.
0202. Specials each month. LD daily. walleye and Louisiana BBQ shrimp appetizer. LD
Reservations accepted only on weekdays. WA. HALL’S TRIANGLE PARK BAR & GRILL: 3010 Mon.-Fri. and D Sat. DI/CO. Reservations recom-
FB. MCC and DS. $-$$. Trier Road, NE, (260) 482-4342. Specialties: mended. FB. MCC and DS. $$-$$$.
Seafood and prime rib. LD Mon.-Sat. and SBD
CATABLU: 2441 Broadway, SW, (260) 456- PANDA GRILL BUFFET: 3929 E. State Blvd.,
Sun. Reservations accepted. WA. FB. MCC, DS
6563. Specialties: Pineapple/vanilla-infused mar- NE, (260) 482-2838. Specialties: Fri.-Sat. crab
and checks. $$.
tinis, flatbread cowboy steak with Tabasco onion legs and seafood. LD daily. MCC. $.
rings and homemade desserts. D Mon.-Sat. LUCKY’S TERRAPIN GRILL: 622 E. Dupont
Road, NW, (260) 490-5765. LD daily. DI/CO. FB. PAULA’S ON MAIN: 1732 W. Main St., down-
Reservations accepted. Live music Fri. and Sat.
WA. MCC. $$. town, (260) 424-2300. Daily specials. L Mon.-Fri.
WA. FB. MCC and DS. $$$.
D Mon.-Sat., Reservations accepted. WA. FB.
CEBOLLAS MEXICAN GRILL: 236 Fernhill THE RIB ROOM: 1235 E. State Blvd., NE, (260) MCC and DS. $$.
Ave., NW, (260) 484-8423. Also 5930 W. 483-9767. Specialties: BBQ ribs, steaks and
Jefferson Blvd., Suite B, SW, (260) 436-1650 seafood. LD Mon.-Fri. D Sat. DI/CO. Reservations RED RIVER STEAKHOUSE: 305 E. Washington
and 602 E. Dupont Road, NW, (260) 497-8762. accepted. WA. MCC, DS and checks w/ID. $$. Center Road, NW, (260) 484-0411. Specialties:
Specialties: Chicken fajitas and chimichangas. BBQ ribs and pulled pork. BLD daily. Reservations
HENRY’S: 536 W. Main St., downtown, (260) accepted. WA. FB. MCC, DS and checks. $$.
LD daily. Reservations available. WA. MCC. $$. 426-0531. D Daily. FB. MCC and DS. $$.
CHAPPELL’S SEAFOOD & STEAKS: 5820 N. SAIGON RESTAURANT: 2006 S. Calhoun St.,
JOSEPH DECUIS: 191 N. Main St., Roanoke,
Coldwater Road, NW, (260) 484-3663. downtown, (260) 456-8550. $.
(260) 672-1715, www.josephdecuis.com.
Specialties: Seafood and steaks, plus a market. Specialties: American Kobe beef, fresh seafood TROLLEY STEAKS & SEAFOOD: 2898 Dupont
Reservations ac and chef’s tasting menu. The only restaurant in Road, NW, (260) 490-4322. Specialties: Steaks,
CHOP’S: 6421 W. Jefferson Blvd., SW, (260) Northeast Indiana with a four-diamond rating seafood and weekly chef’s features. LD Mon.-
436-9115. LD Mon.-Fri. and D Sat. DI/CO. from AAA. D Mon.-Sat. Reservations preferred. Fri., D Sat. Reservations accepted. WA. AE, MC, V,
Reservations accepted. WA. FB. $$-$$$. FB. WA. MCC, DS. $$$. DS. $$.