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CHB12 Procurement 15 7
CHB12 Procurement 15 7
Total NHS spend on wages and salaries and goods and services varies between 5.1 billion (Yorkshire and Humber) and 7 billion (East Midlands and London) The contribution to GDP varies between 6.7% (North West) and 10% (West Midlands). This briefing is based on a regional mapping of NHS activity as a good corporate citizen, commissioned by the HDA from the Kings Fund (Jochelson et al., 2004).
Background
The NHS has a powerful economic, social and environmental impact. The all-government plan for action, Tackling health inequalities (DH, 2003), highlighted how the NHSs employment and procurement policies, its capital build, and its training and skills programmes can support local economies and contribute to regeneration. Figures from the English regions illustrate the scale of the NHSs economic impact:
North East
One North East procurement group has organised meet-the-buyer events with the local chambers of commerce, small business federations and Business Link (www.businesslink.gov.uk). Local businesses have individual interviews with NHS buyers, as well as seminars and exhibitions on health and business topics.
East Midlands
A working group on increasing NHS procurement from the local textile industry is producing guidance for businesses on selling to the NHS, and a directory of suppliers. It is also meeting minority businesses with an interest in tendering for NHS contracts. The Public Health Group is advertising tenders to local producers for supplying fruit to the National School Fruit Scheme. It is also encouraging a group of distributors in Lincolnshire to make a cooperative bid for the distribution of school fruit in the county.
purchases locally produced milk, eggs and meat, and encourages its other suppliers to purchase locally. Barnsley Primary Care Trust has recruited a coordinator to extend local procurement by developing good practice in specifying services and placing contracts. Queens Medical Centre, Nottingham has developed a procurement policy out of its environmental policy. It is working towards the environmental management accreditation ISO 14001 and encouraging its suppliers to achieve that accreditation. Norfolk and Norwich University Hospital Trust, working with East Anglia Food Links, has tested out a range of regionally produced organic meal offerings in its staff and visitors canteen. The London Foodlinks Hospital Food Procurement Project, which is funded by the Kings Fund and the Department for Environment, Food and Rural Affairs (Defra), aims to achieve 10% of hospital food in London sourced from organic and/or local suppliers. Initially the project is focusing on food served in the canteens at Ealing and St Georges hospitals, and canteen and ward catering at the Royal Brompton and Lambeth hospitals. The catering manager of Eastbourne Hospital, part of the East Sussex Hospitals NHS Trust, is setting up a confederation to create links with local producers and, with the help of the East Sussex Food and Health Partnership, creating a directory of local meat suppliers. The Royal Cornwall Hospital Trust is seeking EU funding for a centralised factory to provide cookfreeze hospital food for the region using local products and labour.
Issues
Regional studies of the NHSs economic impact recommend that the NHS should: Work with regional development agencies to open up procurement channels to local businesses Draw up permissible criteria for including social, local and regeneration criteria in procurement contracts Include progress on local procurement in the performance management of trusts. However, there are problems and challenges common to all the regions: Procurement managers often lack board-level support many trusts focus on clinical performance, and finance directors are concerned with lowest cost rather than a broader view of best value Procurement strategies are not strategic enough
West Midlands
The Centre for Healthcare Innovation and Development, part of an innovation hub for all trusts in the region, identifies and tests ideas for innovative healthcare products and then seeks local companies to commercialise them.
they should focus on goods or services that will make the greatest impact on the NHS and the region There is a belief that a focus on price is a requirement of best value information clarifying EU legislation on allowing environmental or social issues to be included in contract specifications, and examples of model contracts, would help to remove misconceptions Suppliers often do not respond to NHS procurement
opportunities as they find it difficult to understand NHS needs regional development agencies and the Purchasing and Supply Agency can facilitate communication and participation through regional business networks and development programmes, and work with trusts and local chambers of commerce to organise meet-the-buyer events.
Sources
DH (2003) Tackling health inequalities: a programme for action. London: Department of Health. www.dh.gov.uk/assetRoot/04/01/93/62/04019362.pdf Jochelson, K., Delap, C. and Norwood, S. (2004) Regional mapping of claiming the health dividend activities in the NHS. London: Kings Fund.
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