The Kbe story Pronounced ko-bay, the name for this restaurant was derived from the Japanese

prefecture Kbe which raises the most sought-after class of Wagyu cattle in the world, more commonly known as Kbe beef . Our restaurants name was chosen based not on one specific type of beef, but on what the word Kbe has come to symbolise highest quality. At Kbe we will endeavour to provide our customers with nothing but premium-quality food and showcase one of this citys most extensive beef selections. Kbe opening times Open for dinner daily from 5:30pm Open for lunch Friday, Saturday & Sunday from 11:30am 3:00pm Bookings recommended

Dinner menu menu

Open for dinner daily from 5:30pm

Entres Entres
Garlic & parmesan cobb loaf Serves two $9

Oysters freshly shucked Natural or kilpatrick

$3.50 each $20 half dozen $40 dozen

Crispy fried squid (gf) Pickled cucumber, lemon & chilli salt with mango aioli

$16

House made beef & port pt Pickled onions and croutons

$16

PanPan-seared Gulf king prawns (gf) Grilled lime with chorizo

$19

Mezze tasting plate (gf) Serves two $30 Grilled Turkish bread, crispy fried squid, chorizo, rosemaryskewered dry aged beef, oregano rubbed lamb ribs with vineripened tomato & basil salsa

Antipasto Serves two $22 Marinated olives, char-grilled and marinated vegetables, sweet potato & coconut puree, grilled haloumi cheese with a selection of breads

(gf) gluten free alternative available please inform your waiter if your gluten free

Mains
Barramundi (gf) Battered or grilled, garden salad, tartare sauce with paprika salted chips $32

SlowSlow-roasted CajunCajun-rubbed beef ribs (gf) Fried cheese sticks served with our house-made sticky barbeque sauce

$31

Rosemary and pepper rubbed lamb rack Cous cous, toasted almonds & minted yoghurt

$39

Oregano & paprika marinated charchar-grilled chicken Beer battered onion rings & baconaise

$33

Darling Downs pork cutlet (gf) Caramelised apple, fennel, current & parmesan salad, red wine thyme & shallot sauce

$33

Fettuccine Tossed with marinated Mediterranean char-grilled vegetables, Persian fetta and baby spinach

$29

(gf) gluten free alternative available please inform your waiter if your gluten free

From the charchar-grill

All K Kbe grill options include a side and sauce of your choice Eye fille fillet illet
Black Angus, Beef City, Darling Downs aged 5-6 months grain fed 200g $39

Lean, tender and succulent. A mildly flavoured steak

Rib eye on the bone bone

Dry aged, Nolan private selection

aged 2-3 months

grass fed

350g

$46

Complex and richly flavoured cut with sufficient marbling for juiciness

Australian KbeKbe-style sirloin

MBS 5+ Darling Downs

aged 12-13 months

grain fed

300g

$65

Generous marbling providing a full flavoured steak. Melts in your mouth

Sirloin
Certified Angus

aged 5-6 months

grain fed

250g

$37

Tender, subtle cut with fat reserved for extra flavour

T-Bone
Nolan private selection

aged 2-3 months

grain fed

400g

$35

Benefit of a tender fillet as well as the distinctive flavour from the sirloin. Dry aging on the bone increases the flavour profile.

Chteaubriand
Black Angus, Beef City, Darling Downs

aged 5-6 months

grain fed

600g

$89

Lean, delicate and succulent. A mildly flavoured steak

Sides $6

Sauces $4

Roasted kipfler potato, sour cream and bacon Red wine thyme & shallot Honey, soy-glazed seasonal vegetables (gf) Pepper & brandy Roasted beetroot, walnut and fetta salad (gf) Barnaise Paprika salted chips Classic diane Garden salad, red wine vinaigrette (gf) Creamy forest mushroom (gf) Garlic infused field mushrooms (gf)

(gf) gluten free alternative available please inform your waiter if your gluten free

The

Signature
The Tomahawk A carnivores delight delight
Cooking time may vary please allow allow 45 minutes from ordering,

The Tomahawk has been aged 12 months, grain fed & weighs 1.6 kilos. Sealed on the char-grill & oven-roasted to your liking. Carved off the bone by the chef & delivered to your table. The Tomahawk sides & sauces have been carefully selected by our chefs. They include: Garlic Gulf king prawns (gf) Roasted kipfler potato, sour cream and bacon Roasted beetroot, walnut and feta salad (gf) Classic diane Pepper & brandy Serves two $109

(gf) gluten free alternative available please inform your waiter if your gluten free