Download as docx, pdf, or txt
Download as docx, pdf, or txt
You are on page 1of 5

If you're trying to lose weight, increasing your metabolic rate can enable you to lose more weight without

cutting more calories. The commercialism surrounding "metabolism-enhancing products" has made it difficult to separate fact from fiction (or advertising), but you can find a few research-based suggestions here.

EditSteps

1. 1
Understand what metabolism is. In the simplest terms, metabolism is the rate at which your body burns calories. Very few people have a fast metabolism.[1] A faster metabolism will enable you to lose more weight than a person with the same activity level, diet, and weight.

2. 2
Determine what is influencing your metabolism. There are some factors that you can control and change, and some factors that you can't.

o o o o

Age - Metabolic rate decreases 5% each decade, after the age of 40 [2], partly because of decreased muscle mass. Gender - Men generally burn calories more quickly than women because they have more muscle tissue.[2] Heredity - You can inherit your metabolic rate from previous generations.[2] Thyroid disorder - Hypothyroidism (underactive thyroid gland) and hyperthyroidism(overactive thyroid gland) can slow down or speed up metabolism, but only 3% and .3% of the population have hypo- and hyperthyroidism respectively. Weight - different tissues of your body contribute different amounts to resting metabolism. Muscle contributes more than fat per unit mass and, because it is denser than fat, muscle contributes much more per unit volume [2], but this may not be practically significant [3]. See "Weight training" below.

3. 3
Estimate your resting metabolic rate (RMR). RMR is often used interchangeably with basal metabolic rate (BMR). Although they are slightly different, estimating either is sufficient for the purpose of losing weight. What these equations will show you is, that if you weigh more, your RMR will be higher! To calculate your RMR, use the Mifflin-St Jeor equation (which is more reliable than the Harris-Benedict equation[4]). There are also calculators online that can do this for you:

RMR = 9.99w + 6.25s - 4.92a + 166g-161 w = weight in kilograms; if you know your weight in pounds, divide by 2.2 to get your weight in kilograms

s = height in centimeters; if you know your height in inches, multiply by 2.54 to get your height in centimeters a = age in years g = gender = 1 for males, 0 for females

4. 4
Adjust your diet accordingly. Your RMR will tell you how many calories you need to maintain your body at rest. Your daily consumption to maintain your weight should be:[5]

o o o

RMR x 1.15 E.g. RMR = 2000, so the maintenance intake is 2000 x 1.15 = 2300 To lose weight safely, do not exceed your maintenance intake or have a caloric intake lower than your calculated RMR. Count calories by recording what you eat and looking up how many calories each food item contains (either on the food packaging or in tables provided in books or online).

5. 5
Eat small, frequent meals. Extending the time between meals makes your body go into "starvation mode," which decreases your metabolism as a means to conserve energy and prevent starvation. While some people are able to lose weight through intermittent fasting, most people generally eat less overall when they eat small, frequent meals. In addition to having four to six small meals per day[6] eating healthy snacks will also increase metabolism.[2]

6. 6
Boost metabolism temporarily with aerobic exercise. Different activities burn different quantities of calories, but the important thing is to raise your heart rate and sustain the activity for approximately thirty minutes.

7. 7
Boost metabolism in the long run with weight training. Muscle burns more calories than fat does (73 more calories per kilogram per day, to be exact)[2] so the more muscle you build, the higher your resting metabolic rate (RMR) will be. Every muscle cell that you gain is like a little factory that constantly burns calories for you, even while you sleep, and revs up when you exercise.
o

This is the only way to increase RMR, which accounts for 60 to 70 percent of the calories you burn daily.[7]

From a recent conservative estimate [8] one can extrapolate that in one year a person with 2.2 kg more muscle will burn calories corresponding to 1 kg of fat due to this muscle mass. Young healthy men typically have 35 to 50 kg of muscle mass [9] so the most muscular men in the range burn extra calories relative to the least muscular corresponding to 6.8 kg (15 pounds) of fat per year.

8. 8
Recalcuate your RMR as needed. Your metabolism will slow down as you lose weight. The more weight your body is carrying, the more calories your body has to burn in order to sustain itself, even at rest. When you begin restricting your calorie intake, you'll lose weight relatively easily because your body's high caloric needs are not being met. But after you begin to shed the weight, the body has less mass to carry and thus needs fewer calories. In order to continue losing weight, you will have to restrict your caloric intake even further in order to maintain a difference between what your body needs and what you are providing.[2] Let's go through a hypothetical example:
o o o

You are 200 lbs and your body needs 2500 calories a day to sustain itself. You cut down your caloric intake to 2000 calories. You lose 25 lbs. Now your body only needs 2250 calories to sustain itself because it's carrying less weight. If you continue with your 2000 calorie per day diet (the diet that helped you lose the first 25 lbs) you will still be losing, but at half the speed. In order to maintain a steady weight loss you will need to reduce your caloric intake further. However, it is at the utmost importance you do not try to consume fewer calories than your RMR! Another possible problem: If you continue with your 2000 calorie per day diet (the diet that helped you lose the first 25 lbs) you may actually gain weight back because of varying levels of exercise. Let's say you lose 50 lbs. on your 2000 calorie diet. Your sustaining calories might be 1800. You're actually consuming enough calories to gain weight, but how would that happen if you had stayed on your diet? This can happen when your exercise has burned through many calories. If you slowed on exercise at this point you would actually gain weight again. The point here is to recheck your RMR when you lose weight and compare it to your consumption.

The concern with fast weight loss is that it usually takes extraordinary efforts in diet and exercise efforts that could be unhealthy and that you probably can't maintain as permanent lifestyle changes. A weight loss of 1 to 2 pounds a week is the typical recommendation. Although that may seem like a slow pace for weight loss, it's more likely to help you maintain your weight loss for the long term. Remember that 1 pound (0.45 kilogram) of fat contains 3,500 calories. So to lose 1 pound a week, you need to burn 500 more calories than you eat each day (500 calories x 7 days = 3,500 calories). Also, if you lose a lot of weight very quickly, it may not be fat that you're losing. It might be water weight or even lean tissue, since it's hard to burn that many fat calories in a short period.

In some situations, however, faster weight loss can be safe if it's done the right way. For example, doctors might prescribe very low calorie diets for rapid weight loss if obesity is causing serious health problems. But an extreme diet like this requires medical supervision. In addition, some diets include an initiation phase to help you jump-start your weight loss. For example, the Mayo Clinic Diet has a quick-start phase in which you might lose 6 to 10 pounds in the first two weeks. You can lose weight quickly with an approach like this because it combines many healthy and safe strategies at once no gimmicks or extreme dieting. After the initial two-week period, you transition into the recommended weight loss of 1 or 2 pounds a week, which is not only safe but also realistic and sustainable for the long term.

There are certain foods that increase metabolism. When you eat these foods as part of a low fat diet and combine them with a regular exercise routine, they can help you move one step closer to your weight loss goals. Here are 9 foods that will speed up your metabolism and help you shed the pounds. 1. Oatmeal If you're looking to jumpstart your metabolism, start your morning off with a bowl of oatmeal. This super food is rich in fat soluble fiber, which requires a lot of calories to break down. Eating oatmeal can also help decrease your cholesterol levels and reduce your risk of heart disease. 2. Grapefruit Studies indicate that eating grapefruit can reduce insulin levels. Lower insulin levels after meals can help your body process food more quickly and efficiently. This means that you burn more calories and store less fat. 3. Hot Peppers Adding some spice to your food can speed up your weight loss. Hot peppers, like jalapenos, contain a chemical called capsaicin, which gives these veggies their heat and causes a spike in your metabolism. This chemical also keeps the calorie burn going hours after you've finished your meal. 4. Lean Proteins The protein found in chicken, turkey and other lean meats takes a great deal of energy to break down. Therefore, your body burns a lot of calories during the digestive process. Protein is also an essential ingredient in building lean muscle mass, which burns more calories than fat. 5. Salmon and Tuna

High levels of the hormone leptin have been linked to slower metabolisms and weight gain. A good way to lower leptin levels is to increase your intake of fish. The oil found in fish like salmon and tuna has been shown to cut leptin levels and help your body process foods more effectively. 6. Low-fat Yogurt Low-fat yogurt is one of the best foods to eat if you're trying to lose weight and boost your metabolism. Yogurt is full of calcium and protein. It gives you the energy your body needs to keep going all day and helps you build lean muscle mass. Yogurt can also help regulate your digestive tract. 7. Green Tea The caffeine found in green tea accelerates your heart rate and speeds up your metabolism. The tea also contains a chemical, known as EGCG, that stimulates the nervous system and helps you to burn calories at a faster rate. 8. Broccoli Broccoli is rich in both calcium and vitamin C. These two vitamins work together to help you burn calories faster and more effectively. Calcium activates your metabolism, while vitamin C helps you absorb more calcium. 9. Almonds Almonds may be high in calories, but they are also jam packed with essential fatty acids which are great metabolism boosters. Remember, the best way to lose weight is to combine a healthy diet with regular exercise. However, incorporating these metabolism friendly foods into a nutrient-rich diet will give your weight loss regime a boost and help you get closer to leaner, healthier you.

You might also like