This document is a menu from The James Joyce Irish Pub. It lists appetizers, salads, sandwiches and entrees including chicken tenders, calamari, Irish potato nachos, Caesar salad, chicken and steak salads, chicken tenders, burgers, fish and chips, salmon, steak sandwiches and ribeye and striploin steaks. Prices range from $9-$28 for appetizers, salads, sandwiches and entrees. It notes that an 18% gratuity will be added for parties of 10 or more and separate tabs cannot be run due to time constraints.
This document is a menu from The James Joyce Irish Pub. It lists appetizers, salads, sandwiches and entrees including chicken tenders, calamari, Irish potato nachos, Caesar salad, chicken and steak salads, chicken tenders, burgers, fish and chips, salmon, steak sandwiches and ribeye and striploin steaks. Prices range from $9-$28 for appetizers, salads, sandwiches and entrees. It notes that an 18% gratuity will be added for parties of 10 or more and separate tabs cannot be run due to time constraints.
This document is a menu from The James Joyce Irish Pub. It lists appetizers, salads, sandwiches and entrees including chicken tenders, calamari, Irish potato nachos, Caesar salad, chicken and steak salads, chicken tenders, burgers, fish and chips, salmon, steak sandwiches and ribeye and striploin steaks. Prices range from $9-$28 for appetizers, salads, sandwiches and entrees. It notes that an 18% gratuity will be added for parties of 10 or more and separate tabs cannot be run due to time constraints.
Jalapenos, onions, peppers and cheese on waffle cut potatoes Add Cajun or seasoned chicken 5
Sandwich feature of the Day........................................................................... 12
Country Stilton Salad ………………………………………………………………………… 13
Large salad topped with crispy bacon, fresh apples, walnuts and a stilton and basil cream dressing.
Classic Caesar Salad....................................................................................... 10
A classic Caesar with crisp romaine & fresh croutons, served with a garlic baguette. Add a seasoned or Cajun chicken breast, shrimp skewer or salmon fillet 5
A 5 oz striploin served on a bed of greens with blue cheese, red peppers and Dijon vinaigrette.
The Sheriff’s Chicken Spinach Salad………………………………………………………. 14
Large salad topped with mangos, fresh strawberries, toasted almonds, mango vinaigrette and topped with a seasoned chicken breast, served with a garlic baguette.
Homemade char-broiled 6 oz burger topped with lettuce, tomato & red onion and your choice of: • Bacon & Jalapeno cheese with chipotle mayo • Cheddar and bacon with mayo • Apple & Brie with cinnamon plum chutney Add side of gravy or curry sauce 2.50
Irish Pub Club ………………………..……………………….…...……...........……………. 13
Cajun or seasoned chicken breast topped with lettuce, tomato, sliced red onions, crispy Bacon and cheddar. Substitute sweet potato fries for 2.00
Kickin Country Stews ……………………………………………………………….. 13
Traditional Guinness pie topped with puff pastry, Shepherd’s pie or our famous Irish Lamb Stew. Add a toasted baguette 3.50
Famous Wild West Fish & Chips 1 Piece…………...15 2 Piece...... 18
Fresh Halibut in a light batter with a heaping pile of home cut russet chips & coleslaw. Add a side of country style baked beans 2.50