INTRODUCTION In our country chicken meat is animal protein whose production and consumption has grown in recent years

, displacing beef and pork , is by far one of the most developed livestock activities for farm families and empirically obtained food with high nutritional and economical value. In addition , the adaptation of birds to different environmental conditions , ease the construction and / or adaptation of spaces for buildings and equipment required in which they express their genetic potential , make positive that the project is established as a tool to improve the income of farmers in the area each municipality in the vega, cauca. The present project aims to increase the marketing of chicken in order to encourage micro Bethany township on the sidewalk santa Rita vega the Cauca , and other places to which the respective studies are performed from different economic views , technical and economic viability in the market, thus obtaining the desired results. JUSTIFICACIN
The chicken has a large market at regional and national level, it is one of the products most desired by all kinds of people, for its taste, its low production costs, which lists it as a profitable project that seeks to ensure stability in different family economic demands. This project was developed in order to show that if the livestock is profitable work, and much more if we refer to the poultry industry, and more properly to broilers. This is to establish that both budget is needed for the production is good, what is really important is the management that is given. It is thus assured that you can make production projects at home because it does not need much space, and construction materials such as the bamboo zone, which significantly lowers costs when examining the used project productivity.

OBJECTIVES GENERAL: Producing chicken boiler cycles, at Bethany sidewalk. In order to provide consumers a good quality product and income producer.

SPECIFIC: Establish a suitable site for the location of the project, rather than give us the necessary conditions, such as security, protection from predators, pests and to ensure a fit for the development of the poultry environment. Determine that local materials were used to build cages, following the technical rules ensuring the welfare of animals. Implement three cycles of breeding in which productive parameters such as weight gain, size, incidence of disease were evaluated.

 Appropriating a nutritional diet to ensure the nutritional intake of birds in each stage of development to produce meat in the shortest time possible. CONCLUSIONS there were 233 kilos of meat in the three cycles as agreed. This ensures a good income producer. a record of timely food and weight which gave a good monitor and control the project was implemented. we establish a suitable location for the project that gave us the necessary conditions such as safety, pest predators, among other environmental factors. Led livestock farm with technical and production using food records including earnings generated largely producer. Thanks to all previous studies that just took the poultry farm, it was possible to get good results and stating that if it is profitable to make a livestock project.